Part, Chapter, Paragraph
1 I, 2. 10. 1| data is an increasingly critical input for bio-economy, even
2 II, 5. 4. 2| discharged when conditions get critical. To obtain unbiased event
3 II, 5. 5. 3| effects of these drugs is critical for the patients to ensure
4 II, 5. 5. 3| practice in four key areas critical to the health and Quality
5 II, 5. 5. 3| of multiple sclerosis: a critical overview. Can J Neurol Sci
6 II, 5. 5. 3| and earnings loss will be critical for future health care planning
7 II, 5. 9. 5| accelerated change are all critical success factors for the
8 II, 5. 14. 2| state analysis of trends. A critical analysis of the methodological
9 II, 9. 2. 1| A healthy childhood is a critical determinant for health and
10 II, 9. 3. 1| risk for cancer is a rather critical issue.~ ~Osteoporosis. Osteoporosis
11 II, 9. 4. 5| of access to services is critical. It is often said that ‘
12 III, 10. 1 | interactions are not only critical with regard to disease factors,
13 III, 10. 1. 3| Alcoholism and family factors. A critical review. Recent Dev Alcohol
14 III, 10. 2. 1| access to treatment will be a critical issue.~ ~While HIV infection
15 III, 10. 2. 1| emerged as one of the most critical among insufficiently supplied
16 III, 10. 2. 1| iron is considered as a critical nutrient in certain population
17 III, 10. 2. 1| achieved.~ ~Other potentially critical micronutrients~ ~A number
18 III, 10. 2. 1| discussed as potentially critical at least in certain population
19 III, 10. 2. 1| definitely one of the most critical group especially when subject
20 III, 10. 2. 1| pulses would supply some critical nutrients such as folate.
21 III, 10. 3. 2| that for soluble PT the critical levels for sensitisation
22 III, 10. 3. 4| climate change is reduced. Critical temperature levels that
23 III, 10. 4. 1| evidence that these periods are critical for the later development
24 III, 10. 4. 1| ground-level ozone may be a critical air pollutant. But the issue
25 III, 10. 4. 2| Practice~HACCP~Hazard Analysis Critical Control Point~IESTI~International
26 III, 10. 4. 2| mainly risk-based, focus on critical products with regard to
27 III, 10. 4. 2| and of the Hazard Analysis Critical Control Point (HACCP) principles. Com 05
28 III, 10. 5. 1| problem becomes even more critical when looking for data on
29 III, 10. 5. 1| conditions are defined as critical (European Commission, 1996).
30 III, 10. 5. 1| influence student performance? A critical review of the literature.
31 IV, 11. 5. 4| donors have always been critical for transplantation, the
32 IV, 11. 5. 4| upon the donor’s profile is critical to rational decision-making,
33 IV, 11. 6. 4| health interventions, can be critical. In many countries this
34 IV, 11. 6. 5| for patient cost sharing. Critical challenges for health care
35 IV, 12. 2 | on one of Europe’s most critical public health issues, diabetes. ~-
36 IV, 12. 10 | guidelines on drug safety.~Critical incident reporting – voluntary
37 IV, 12. 10 | voluntary online-reporting of critical events, see www. de and www. de~
38 IV, 13. 7. 2| Council. This acknowledged the critical role that innovation can
