Part, Chapter, Paragraph
1 II, 6.Acr | Acronyms~ ~AMR~Antimicrobial Resistance~BSE~Bovine Spongiform
2 II, 6. 3. 2| 6.3.2. Antimicrobial resistance and healthcare-associated
3 II, 6. 3. 2| intertwining the two problems of antimicrobial resistance (AMR) and HCAI.~ ~
4 II, 6. 3. 2| 6.3.2.1. Antimicrobial resistance and antibiotic
5 II, 6. 3. 2| understand why.~ ~As for AMR, antimicrobial use shows a general gradient
6 II, 6. 3. 4| disease (see section on antimicrobial resistance, above).~ ~ ~
7 II, 6. 4. 5| 6.4.5. Antimicrobial resistance.~ ~A Council
8 II, 6. 4. 5| 2001 on the prudent use of antimicrobial agents in human medicine.
9 II, 6. 4. 5| European strategy to control antimicrobial resistance comprises actions
10 II, 6. 4. 5| consideration that exposure to antimicrobial agents may occur not only
11 II, 6. 4. 5| monitoring resistance to antimicrobial agents and evaluate the
12 II, 6. 4. 5| of data on consumption of antimicrobial agents in all sectors. These
13 II, 6. 4. 5| strains and on consumption of antimicrobial agents for the evaluation
14 II, 6. 4. 5| to reduce the need for antimicrobial agents and to promote the
15 II, 6. 4. 5| avoid overuse and misuse of antimicrobial agents; c) make sure that
16 II, 6. 4. 5| f) phase out and replace antimicrobial agents used with different
17 II, 6. 4. 5| encourage the development of new antimicrobial agents, alternative treatments
18 II, 6. 4. 5| emergence and spreading of antimicrobial resistance, development
19 II, 6. 4. 5| development of alternatives to antimicrobial agents.~ ~· international
20 III, 10. 3. 3| with the growing impact of antimicrobial resistance. Biological stressors
21 III, 10. 3. 3| presentation and analysis~ ~Antimicrobial resistance (AMR)~ ~The bacterium
22 III, 10. 4. 2| reports data of zoonoses, antimicrobial resistance, microbiological
23 III, 10. 4. 2| Member States on zoonoses, antimicrobial resistance and food-borne
24 III, 10. 4. 2| Echinococcus, and Anisakis;~• antimicrobial resistance;~• transmissible
25 III, 10. 4. 2| Food-borne outbreaks and antimicrobial resistance in Salmonella
26 III, 10. 4. 2| zoonoses, zoonotic agents, antimicrobial resistance and food-borne
27 III, 10. 4. 2| zoonoses, zoonotic agents, antimicrobial resistance nad food borne
28 IV, 12. 4 | vaccines, anti-virals and on antimicrobial resistance, on the evaluation
29 Key, Ap5. 0. 0| antibiotic-resistant~antibiotics~antidote~antimicrobial~antimicrobials~antioxidants~
