| | 
Part, Chapter, Paragraph
1 II, 5. 1. 1| food; some metals (arsenic, cadmium, chromium); dioxins; radiation,
2 II, 5. 1. 1| such as methyl mercury, cadmium compounds, lead can impact
3 II, 5. 1. 1| polychlorinated biphenyls (PCBs), DDT, cadmium, phthalates), known as endocrine
4 II, 5. 1. 1| caused by exposure to lead, cadmium, mercury, smoking and environmental
5 III, 10. 1 | some metals e.g. arsenic, cadmium, chromium~radiation (incl.
6 III, 10. 1 | polychlorinated biphenyls (PCBs)~DDT~cadmium~phthalates~endocrine disruptors~
7 III, 10. 1 | mercury~smoking and ETS~cadmium~some pesticides~endocrine
8 III, 10. 3. 2| metals (mercury, lead and cadmium) and persistent organic
9 III, 10. 3. 2| UNEP Chemicals, Lead and cadmium ( ht The OECD has a significant
10 III, 10. 3. 2| some metals e.g. arsenic, cadmium, chromium~radiation (incl.
11 III, 10. 3. 2| polychlorinated biphenyls (PCBs)~DDT~cadmium~phthalates~endocrine disruptors~
12 III, 10. 3. 2| mercury~smoking and ETS~cadmium~some pesticides~endocrine
13 III, 10. 3. 2| Arsenic in drinking water and cadmium from diffused sources are
14 III, 10. 3. 2| UNEP Chemicals, Lead and cadmium (htt ~ ~United Nations Economic
15 Key, Ap5. 0. 0| cadmium~calcitonin~calcium~campylobacter~
|
|
| |
