Part,  Chapter, Paragraph

 1    I,     2. 10.  1| optimise the genetic makeup of crops, e.g. improve nutrient/water
 2  III,    10.  4.  2|        the future, besides the crops of plant origin (fruits,
 3  III,    10.  4.  2|        HCB, etc.) ~Residues in crops~(import), human milk~Persistence
 4  III,    10.  4.  2|      been~admitted~Residues in crops~ ~Given the current~situation
 5  III,    10.  4.  2|        products on the growing crops or subsequent use during
 6  III,    10.  4.  2| pesticide legally permitted on crops or foodstuffs, showing that
 7  III,    10.  4.  2| agricultural and horticultural crops and have continued on average
 8  III,    10.  4.  2|          For example in arable crops, which account for more
 9  III,    10.  4.  2|       2004, whilst the area of crops grown increased by 3%, the
10  III,    10.  4.  2|      are being monitored in 27 crops38. Member States have set
11  III,    10.  4.  2| substances formed by moulds on crops~ ~ ~ ~ ~Aflatoxins (B1,
12  III,    10.  4.  2|       cultivations and covered crops~ ~ The PPR Panel has also