Part,  Chapter, Paragraph

1   II,     9.  1.  2|   are considering folic acid fortification of a staple food, such as
2   II,     9.  1.  2| additional argument for food fortification.~ ~Secondary prevention~ ~
3   II,     9.  1.  2|   pregnancy.~ ~c) Folic acid fortification of a staple food is the
4   II,     9.  1.  2|     Acid Recommendations and Fortification: An International Assessment",
5   II,     9.  1.  2|     defects after folic acid fortification in Canada. New Engl J Med
6  III,    10.  2.  1|    against widespread folate fortification of staple foods like bread.
7  III,    10.  2.  1|  fish being by far the best. Fortification of milk or margarine provides
8  III,    10.  2.  1|   and 2003. In the meantime, fortification of salt has become a widespread
9  III,    10.  2.  1|    reduced and therefore the fortification levels reconsidered accordingly.~ ~