Part,  Chapter, Paragraph

1  III,    10.  2.  1|        Nutrition (EPIC) project (Riboli and Kaaks, 1997) is one
2  III,    10.  2.  1| Clavel-Chapelon F, Casagrande C, Riboli E (2002): Consumption of
3  III,    10.  2.  1|  Linseisen J, Schulz M, Hemon B, Riboli E (2002): Consumption of
4  III,    10.  2.  1|      Ardanaz E, Charrondiere UR, Riboli E (2002): Soy product consumption
5  III,    10.  2.  1|         Giurdanella MC, Norat T, Riboli E. (2002b): Meat consumption
6  III,    10.  2.  1|   Engeset D, Skeie G, Slimani N, Riboli E (2006): Dietary intake
7  III,    10.  2.  1|        Mattisson I, Weinehall L, Riboli E, Slimani N (2002): Patterns