Part, Chapter, Paragraph
1 I, 2. 10. 4(8) | culture in Europe. Building up safe medication practices” –
2 I, 2. 10. 4(8) | practices” – Expert Group on Safe Medication Practisise. Council
3 I, 2. 10. 4 | healthcare.~ ~The Expert Group on Safe Medication Practices of
4 I, 2. 10. 4(21)| practises” Expert Group on Safe Medication Practise ( P-
5 I, 2. 10. 4(21)| Medication Practise ( P- SP-PH- SAFE), 19 March 2007~
6 II, 5. 2. 6 | in early life, ensuring a safe, healthy and sustainable
7 II, 5. 5. 2 | strategy guarantees quality and safe access to currently available
8 II, 5. 11. 3 | palladium do not represent a safe alternative.~ ~There is
9 II, 5. 14. 7 | needs in order to assure safe and effective practice in
10 II, 9. 1. 2 | be a priority to ensure safe use of medicine during pregnancy.~ ~
11 II, 9. 2. 5 | Europe:~· RPG I: ensure safe water and adequate sanitation~·
12 II, 9. 3. 3 | pursue a fulfilling and safe sex life is central to achievements
13 II, 9. 3. 3 | after a period of increased safe sex practice, sexual behaviour
14 II, 9. 3. 3 | responsible, satisfying and safe sexual life, which is positively
15 II, 9. 3. 3 | practices guide (2006). The SAFE project, IPPF European Network.
16 II, 9. 4. 3 | of psychotropic drugs and safe housing (European Healthy
17 II, 9. 4. 3 | women are not included in safe sex messages. They are assumed
18 III, 10. 2. 1 | smokeless tobacco~ ~There is no safe or harmless tobacco product.
19 III, 10. 2. 1 | settings with poor access to safe water or sanitary facilities
20 III, 10. 2. 1 | green space and lack of safe places to play. All this
21 III, 10. 2. 1 | 2002): Streets ahead: safe and livable streets for
22 III, 10. 2. 1 | that these products are safe and appropriately labelled
23 III, 10. 2. 1 | timely, appropriate and safe complementary feeding of
24 III, 10. 2. 1 | safety policies).~· Ensure a safe, healthy and sustainable
25 III, 10. 3. 2 | in humans suggest that a ‘safe’ exposure level currently
26 III, 10. 3. 2 | health determinants.~ ~The safe management of chemicals
27 III, 10. 3. 2 | processes are replaced by safe alternatives;~· the ‘polluter
28 III, 10. 4. 2 | by-products and identifying safe alternative methods for
29 III, 10. 4. 2 | higher levels would still be safe. The occurrence of any residues
30 III, 10. 4. 2 | Generally Recognised As Safe) definition used in the
31 III, 10. 4. 2 | national population is within safe levels and in most cases
32 III, 10. 4. 2 | products considered to be safe for human consumption are
33 III, 10. 4. 2 | best placed to devise a safe system for supplying food/
34 III, 10. 4. 2 | and ensuring that this is safe, primary legal responsibility
35 III, 10. 4. 2 | 012-4~ ~EFSA (2007b): From safe food to healthy diets. EU
36 III, 10. 4. 2 | Health - Healthy diet and safe food in the Netherlands. [
37 III, 10. 4. 3 | 10.4.3.1. Introduction~ ~Safe drinking-water is vital
38 III, 10. 4. 3 | population have access to safe drinking water. An effective
39 III, 10. 4. 3 | impacts are low. The access to safe drinking-water is lower
40 III, 10. 4. 3 | countries have access to safe drinking-water.~ ~Water-borne
41 III, 10. 4. 3 | reach 25 μg/l.~ ~Access to safe drinking-water~ ~In Western
42 III, 10. 4. 3 | population has had access to safe drinking-water since the
43 III, 10. 4. 3 | European Region, access to safe drinking water remains lower,
44 III, 10. 4. 3 | to individual sources of safe drinking-water.~ ~Figure
45 III, 10. 4. 3 | instrument for ensuring access to safe water in an integrated manner.
46 III, 10. 4. 3 | attain an adequate supply of safe drinking water and adequate
47 III, 10. 4. 3 | To ensure the delivery of safe drinking-water, the WHO
48 III, 10. 4. 3 | ensuring that a water supply is safe for human consumption and
49 III, 10. 4. 3 | Future developments~ ~A safe drinking water supply and
50 III, 10. 4. 3 | drinking water supply and safe bathing water is vital for
51 III, 10. 4. 3 | significant. In general, safe limit values are well established.
52 III, 10. 4. 5 | WHO (2003): Guideline for safe recreational water environments.
53 III, 10. 4. 5 | practises with legal and safe operations, and avoid long
54 III, 10. 4. 5 | practices with legal and safe operations, and avoid long
55 III, 10. 4. 5 | technical facilities for the safe disposal of hazardous waste
56 III, 10. 5. 1 | buildings are supposed to be safe shelters and refuges, there
57 III, 10. 6. 1 | and feelings of not being safe. Such cues can e.g. be physical
58 III, 10. 6. 1 | the area is perceived as safe (Shenassa et al, 2006).
59 III, 10. 6. 1 | inclusive, cohesive, healthy, safe and just society with respect
60 III, 10. 6. 2 | working life~5. Healthy and safe environments and products~
61 III, 10. 6. 2 | communicable diseases~8. Safe sexuality and good reproductive
62 III, 10. 6. 2 | Good eating habits and safe food~11. Reduced use of
63 III, 10. 6. 3 | and feelings of not being safe. Such cues can be physical
64 III, 10. 6. 3 | the area is perceived as safe. Street lighting, police
65 IV, 11. 1. 5 | and now must support the safe, effective and economic
66 IV, 11. 3. 2 | health, guarantee access to safe and effective medicines
67 IV, 11. 4 | inform the formulation of safe, effective, health policies
68 IV, 12. 4 | an EC regulation on the safe use of chemicals, No 1907/
69 IV, 12. 5 | through high-quality and safe healthcare, including in
70 IV, 12. 10 | Union directive proposal on “safe, high-quality and efficient
71 IV, 12. 10 | see www. – responsible for safe food, animal feed and veterinary
72 IV, 12. 10 | see www. – responsible for safe food, animal feed and veterinary
73 IV, 12. 10 | companies; advocacy for a safe, sound and competitive working
74 IV, 12. 10 | Union directive proposal on “safe, high-quality and efficient
75 IV, 12. 10 | committed to the provision of safe, high quality hospital services
76 IV, 12. 10 | 07/2006-31/12/2007) ~The SAFE project, co-funded by the
77 IV, 12. 10 | and crisis management. SAFE aims to establish a roadmap
78 IV, 12. 10 | protection authorities. The SAFE project is part of the ESA
79 IV, 12. 10 | reaching this goal. ESA through SAFE and with the assistance
80 IV, 12. 10 | Disease Control (ECDC). SAFE aims towards a better assessment
81 IV, 12. 10 | fever, will validate the SAFE approach within the user
82 IV, 12. 10 | promoting the added value of SAFE and allowing potential end-users
83 IV, 12. 10 | Special target “A healthy and safe environment” in national
84 IV, 12. 10 | Special target “A healthy and safe environment” in national
85 IV, 12. 10 | Special target “A healthy and safe environment” in national
86 IV, 12. 10 | Special target “A healthy and safe environment” in national
87 IV, 12. 10 | in the local environment~Safe and secure surroundings~ ~
88 IV, 12. 10 | working life~5. Healthy and safe environments and products~
89 IV, 12. 10 | communicable diseases~8. Safe sexuality and a good reproductive
90 IV, 12. 10 | Good eating habits and safe food~11. Reduced use of
91 IV, 13. 7. 5 | promising, as they allow for the safe reutilisation of existing
92 IV, 13. 9 | health, Healthy diet and safe food in the Netherlands. –
