Part, Chapter, Paragraph
1 I, 2. 8 | burdens from occupational exposures~ ~Forms greenhouse gases,
2 I, 2. 8 | burdens from occupational exposures~ ~Forms greenhouse gases,
3 II, 5. 2. 3| changes in the environment exposures, health behaviours, diagnosis
4 II, 5. 5. 3| differences in environmental exposures, and/or different genetic
5 II, 5. 5. 3| effect, or primed by early exposures and with reciprocal interaction(
6 II, 5. 5. 3| studies of environmental exposures in Parkinson's disease.
7 II, 5. 8. 4| Survey (ECRHS) study high exposures to dusts and fumes increased
8 II, 5. 8. 7| Bronchitis, and Occupational Exposures in Young Adults Am. J. Respir.
9 II, 5. 9. 4| asthma due to occupational exposures ranged from 10% to 25%,
10 II, 5. 9. 4| adults with occupational exposures. The relationship between
11 II, 5. 9. 4| attributable to allergen or other exposures associated to pet ownership (
12 II, 5. 9. 4| cities. It aims to measure exposures, collect information on
13 II, 5. 11. 5| to decrease environmental exposures and give priority to preventing
14 II, 5. 11. 5| legislation to reduce harmful exposures, may play an important part
15 II, 9 | susceptibility to environmental exposures is likely to vary importantly
16 II, 9. 1. 2| protection from adverse exposures to the entire community,
17 II, 9. 1. 2| and agricultural chemical exposures (Bianchi et al, 2006).~ ~
18 II, 9. 1. 2| susceptibility to environmental exposures is likely to vary importantly
19 II, 9. 1. 2| drug exposure, occupational exposures and environmental pollution.
20 II, 9. 1. 2| on rare anomalies and/or exposures, compare data between regions
21 II, 9. 1. 2| particularly with regard to complex exposures such as environmental pollution.~ ~
22 III, 10. 1 | means that the links between exposures and their health consequences
23 III, 10. 1 | burden of chemicals, combined exposures from multiple sources (food,
24 III, 10. 1 | cocktail-effect' and the timing of exposures. The topic of 'Late responses
25 III, 10. 1 | weather conditions~Multiple exposures~Leisure areas~Lifestyles~ ~ ~
26 III, 10. 1 | most of the environmental exposures, physical factors such as
27 III, 10. 1 | health in many ways – through exposures to physical, chemical and
28 III, 10. 1 | associations with environmental exposures. The strengths of such associations
29 III, 10. 1 | vary for different diseases/exposures – from a very likely association
30 III, 10. 1 | associations with environmental exposures to chemicals and other environmental
31 III, 10. 1 | with some environmental exposures~Infectious diseases~water,
32 III, 10. 1 | sensitivity~multiple chemical exposures at low doses~ ~Note: many
33 III, 10. 2. 5| traced back to environmental exposures early in life. Unfortunately
34 III, 10. 2. 5| hinting at that environmental exposures early in life, probably
35 III, 10. 3. 1| frequent, intermittent, high exposures to UVR (for example during
36 III, 10. 3. 1| UVR in recent years. Peak exposures will probably occur around
37 III, 10. 3. 1| seems to be limited to exposures above 0.4 µT. In European
38 III, 10. 3. 1| twice as many workers report exposures to vibrations and noise
39 III, 10. 3. 1| Most common in men are exposures to vibrations and noise
40 III, 10. 3. 1| one quarter of the time. Exposures to inconvenient temperatures
41 III, 10. 3. 1| are also rather common. Exposures in general are less often
42 III, 10. 3. 2| appearing, resulting from exposures to low levels of an increasing
43 III, 10. 3. 2| human and environmental exposures is incomplete. Increased
44 III, 10. 3. 2| associations with environmental exposures to chemicals and other environmental
45 III, 10. 3. 2| with some environmental exposures~Infectious diseases~water,
46 III, 10. 3. 2| sensitivity~multiple chemical exposures at low doses~Source: European
47 III, 10. 3. 2| traced back to environmental exposures early in life. Unfortunately,
48 III, 10. 3. 2| hinting that environmental exposures early in life, probably
49 III, 10. 3. 2| seafood); additional low exposures may come from consumer products
50 III, 10. 3. 4| causes.~ ~Other harmful exposures were also caused or exacerbated
51 III, 10. 4. 1| available for short-term acute exposures, there is little data about
52 III, 10. 4. 1| the effect of long-term exposures. In a study made in the
53 III, 10. 4. 1| characterised by combined exposures, where also the importance
54 III, 10. 4. 2| for assessing the actual exposures of European consumes Article
55 III, 10. 4. 4| consumer products~ ~ ~ ~Exposures to non-food consumer products,
56 III, 10. 4. 4| products. For instance, low exposures to tin compounds, substances
57 III, 10. 4. 5| and compare waste-related exposures with those due to other
58 III, 10. 4. 5| caused by long term low-level exposures. In addition, the new generation
59 III, 10. 4. 5| and compare waste–related exposures with those due to other
60 III, 10. 4. 5| metabolism and timing of exposures, and the analysis of all
61 III, 10. 5. 1| lead to the initiation of exposures: cooking and showering increases
62 III, 10. 5. 1| most of the health-relevant exposures of residential behaviour
63 III, 10. 5. 1| poor ventilation, chemical exposures such as formaldehyde, moulds
64 III, 10. 5. 2| more about environmental exposures and lack of amenities. Unpublished
65 III, 10. 5. 3| compensation is still caused by exposures to silica even though the
66 III, 10. 5. 3| compensation is caused by exposures to asbestos dust. This occupational
67 III, 10. 5. 3| factors (table 10.5.3.13). Exposures to vibrations and noise -
68 III, 10. 5. 3| are most common in men. Exposures to inconvenient temperatures
69 III, 10. 5. 3| are also rather common. Exposures in general are less often
70 III, 10. 5. 3| twice as many workers report exposures to vibrations and noise
71 III, 10. 6. 1| 2005).~ ~Figure 10.6.5. Exposures to assaults and threats
72 IV, 12. 2 | lifestyles, environmental exposures to carcinogenic chemicals
73 IV, 13. 2. 2| the health loss due to exposures from the physical environment
74 Key, Ap5. 0. 0| expenditure~expenditures~exposure~exposures~extreme~eye~eyecare~eyes~
