Part, Chapter, Paragraph
1 I, 2. 7 | educational level and their lifestyles, their occupational backgrounds,
2 I, 2. 10. 1| environmental, social and lifestyles factors, genetic determinants
3 II, 5. 1. 1| individual is living and though lifestyles. ~ ~Stomach cancer: It has
4 II, 5. 2. 4| interaction between unhealthy lifestyles and a genetic predisposition (
5 II, 5. 2. 5| risk factors related to the lifestyles including obesity (body weight)
6 II, 5. 3. 1| macro-social indicators and lifestyles (Micheli, Capocaccia et
7 II, 5. 3. 7| risk factors related to lifestyles or the environment. For
8 II, 5. 4. 6| physical exercise and healthy lifestyles. See Chapter 5.13. on overweight
9 II, 5. 4. 6| the promotion of healthy lifestyles and prevention of type 2
10 II, 5. 4. 6| determinants, promote healthy lifestyles, national diabetes plans
11 II, 5. 4. 8| on promotion of healthy lifestyles and prevention of type 2
12 II, 5. 5. 2| are emphasising healthy lifestyles and some are experiencing
13 II, 5. 5. 3| Nutritional status and lifestyles of adolescents from a public
14 II, 5. 6. 5| the promotion of healthy lifestyles: healthy diet, physical
15 II, 5. 9. FB| despite the quite homogeneous lifestyles throughout Europe, allergy
16 II, 5. 9. 5| allergenic rhinitis related to lifestyles or the environment see Chapter
17 II, 5. 9. 5| on :~1. promoting healthy lifestyles~2. strengthening the disease
18 II, 5. 13 | though people with sedentary lifestyles actually need less energy.
19 II, 5. 14. 4| different living conditions, lifestyles and improved self-care practices.
20 II, 8. 2. 1| to more active, healthy lifestyles and thus reduce the risks
21 II, 9 | though people with sedentary lifestyles actually need less energy.
22 II, 9. 2. 1| purchase products or adopt lifestyles which are far from healthy,
23 II, 9. 2. 2| when many health-related lifestyles become established, which
24 II, 9. 2. 6| Promotion of health and healthy lifestyles and environments for children
25 II, 9. 3. 1| though people with sedentary lifestyles actually need less energy.
26 II, 9. 3. 3| individuals according to their lifestyles, values, and risk status
27 II, 9. 3. 3| Interventions for encouraging sexual lifestyles and behaviours intended
28 II, 9. 4. 5| workplace, promote healthy lifestyles and a supportive and stress-free
29 II, 9. 4. 5| adopt and maintain healthier lifestyles, and have better access
30 II, 9. 4. 6| initiatives that support healthy lifestyles and healthy ageing (determinants
31 II, 9. 5. 2| information: nutrition and lifestyles of the elderly, for example,
32 II, 9. 5. 3| such as cancers. Restricted lifestyles, with less advantageous
33 II, 9. 5. 3| though people with sedentary lifestyles actually need less energy.
34 III, 10. 1 | exposures~Leisure areas~Lifestyles~ ~ ~Workplace~Physiological
35 III, 10. 2. 1| 10.2.1. Lifestyles~ ~
36 III, 10. 2. 1| groups according to their lifestyles, life stages and life conditions.
37 III, 10. 2. 1| role in promoting healthy lifestyles by incorporating tobacco
38 III, 10. 2. 1| influential in promoting healthy lifestyles. Working together across
39 III, 10. 2. 1| healthier and more sustainable lifestyles. The synergies involved
40 III, 10. 2. 1| Study on young people’s lifestyles and sedentariness and the
41 III, 10. 2. 1| than others.~ ~Changes in lifestyles, family structure and demography,
42 III, 10. 2. 1| respond to today’s dynamic lifestyles and the changing demands
43 III, 10. 2. 1| Promoting appropriate diets and lifestyles was one of the action-oriented
44 III, 10. 2. 1| Nutrition and diet for healthy lifestyles in Europe 22(1):1-8.~ ~Gennari
45 III, 10. 2. 1| Gurr, M. (1998). Healthy lifestyles. Nutrition and physical activity.
46 III, 10. 6. 2| five objectives concern lifestyles through which an individual
47 IV, 11. 1. 5| regarding preventive health and lifestyles. When asked whether they
48 IV, 12. 1 | people to adopt healthy lifestyles and behaviours.~Health monitoring~
49 IV, 12. 2 | cancer, factors related to lifestyles (mainly smoking, diet and
50 IV, 12. 2 | associated with unhealthy lifestyles, environmental exposures
51 IV, 12. 4 | EAC~Education on healthy lifestyles; Lifelong learning; Young
52 IV, 12. 5 | environments for healthy lifestyles and preventing disease;
53 IV, 12. 5 | health and environment, lifestyles, mortality and morbidity,
54 IV, 12. 10 | and promotion of healthy lifestyles. This initiative is concentrated
55 IV, 12. 10 | health and promoting healthy lifestyles. A 2008 edition is due out
56 IV, 12. 10 | the adoption of healthy lifestyles and reinforce the structural
57 IV, 12. 10 | Determinants related with Lifestyles, in 2005. Under this Programme
58 IV, 13. 2. 4| improved by improving our lifestyles, occasionally by taking
59 IV, 13. 2. 4| population groups with specific lifestyles is underestimated. They
60 Key, Ap5. 0. 0| leukoencephalopathy~lifestyle~lifestyles~limb~limbs~lipid~lipids~
