Part,  Chapter, Paragraph

 1   II,     5.  2.  4|   European Heart Health Charter Annex 1). Interestingly, moderate
 2   II,     5.  2.  5|     mellitus see Section 3.1.5. Annex 1 is also relevant within
 3   II,     5.  5.  3|       WHO) (2004b): Statistical Annex. In: WHO (eds): The world
 4   II,     5. 10.  5|      food product. In addition, Annex IIIa of Commission Directive
 5   II,     5. 10.  7|     provisionally excluded from Annex IIIa of Directive 2000/13/
 6   II,     5. 10.  7|       27 November 2007 amending Annex IIIa to Directive 2000/13/
 7   II,     6.  3.  4|        2001 in all countries.~ ~Annex 6.1. Selected tables and
 8  III,    10.  2.  1|       of consumer protection.~ ~Annex I of the Regulation is a
 9  III,    10.  2.  1|    which may be added to foods. Annex II is a list of the sources
10  III,    10.  2.  1|    which may be added to foods. Annex III is a list of substances
11  III,    10.  2.  1|       and/or minerals listed in Annex I, in the forms listed in
12  III,    10.  2.  1|          in the forms listed in Annex II, may be added to foods.~ ~
13  III,    10.  2.  1|      can make informed choices. Annex II of this Directive is
14  III,    10.  2.  1|      and minerals not listed in Annex II has been prohibited since
15  III,    10.  2.  1|         March 2006 amending the Annex to Directive 2001/15/EC
16  III,    10.  3.  2|   international conventions see Annex 1). Producers and manufacturers
17  III,    10.  3.  2|    Related to Chemicals http d; Annex http ~ ~Grandjean PJ, Landrigan
18  III,    10.  4.  1|       paper “Impact assessment” Annex to the Communication on
19  III,    10.  4.  2| Regulation and specified in its Annex III, Chapter A. At the beginning
20  III,    10.  4.  2|     specified in Chapter B.I of Annex III of the TSE Regulation,
21  III,    10.  4.  2|    Under Regulation 396/2005:~· Annex II deals with MRLs established
22  III,    10.  4.  2|         about 250 substance);~· Annex III deals with temporary
23  III,    10.  4.  2|   active substances included in Annex I of Dir. 91/414 before
24  III,    10.  4.  2|     included or not included in Annex I of Dir 91/414 after 01/
25  III,    10.  4.  2|         of active substances in Annex IV to the Regulation, submitted
26  III,    10.  4.  2| relating to the MRLs set out in annex VI and processing factors
27  III,    10.  4.  2|   processing factors set out in Annex VII; dietary intake assessment
28  III,    10.  4.  2|       of substances included in annex 1 following a period of
29  III,    10.  4.  2|         March 2006 amending the Annex to Directive 2001/15/EC
30  III,    10.  4.  4|    associated with piercing see Annex 1 of Chapter 5.13.~ ~The
31   IV,    11.  5.  6|          This convention has an annex: Additional Protocol relating
32   IV,    11.  5.  6|     updated in 2006 and 2007.~ ~Annex 11.7.1. List of recommendations
33   IV,    12.  5    |         collection and use (see Annex 12.1).~ ~ ~Annex 12.1. System
34   IV,    12.  5    |       use (see Annex 12.1).~ ~ ~Annex 12.1. System of European
35   IV,    12.  7    |     really declaring success.~ ~Annex 12.2. Declaration on Health
36   IV,    12. 10    |     also at European level (see Annex 12.3). Through their priorities
37   IV,    12. 10    |         at Community level (see Annex 12.3).~ ~Annex 12.3 Priorities
38   IV,    12. 10    |       level (see Annex 12.3).~ ~Annex 12.3 Priorities and initiatives
39   IV,    12. 10    |       Member States is given in Annex 12.4.~ ~Annex 12.4. Initiatives
40   IV,    12. 10    |       is given in Annex 12.4.~ ~Annex 12.4. Initiatives adopted