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Part, Chapter, Paragraph
1 II, 5. 5. 3 | World Health Organization (2005a): Prevention of Mental Disorders:
2 II, 7. 1 | leisure activities (WHO, 2005a).~ ~In contrast to many
3 II, 7. 7 | Health Organization (WHO) (2005a): Injuries and violence
4 II, 9 | meeting the guidelines (WHO, 2005a).~ ~Eating habits. The eating
5 II, 9. 1. 2 | anomalies are excluded (EUROCAT, 2005a), although it can be difficult
6 II, 9. 1. 2 | between countries (Dolk et al, 2005a). For example, the registries
7 II, 9. 1. 2 | been high (Busby et al, 2005a; Busby et al, 2005b; EUROCAT,
8 II, 9. 1. 2 | British Isles (Busby et al, 2005a; Busby et al, 2005b). In
9 II, 9. 1. 2 | fulfilled (Busby et al, 2005a; Busby et al, 2005b; Abramsky
10 II, 9. 1. 2 | G, Ollars B, Edwards G (2005a): "Preventing Neural Tube
11 II, 9. 1. 2 | pubdata/tables.html~EUROCAT (2005a): "EUROCAT Guide 1.3: Instruction
12 II, 9. 2. 1 | between 2005 and 2008. (WHO, 2005a). This gives an important
13 II, 9. 2. 3 | significance (European Commission, 2005a). It is also important to
14 II, 9. 2. 3 | and illegal drug use (WHO, 2005a).~ ~Good mental health,
15 II, 9. 2. 4 | meeting the guidelines (WHO, 2005a).~ ~Eating habits. The eating
16 II, 9. 2. 5 | Health and Development (WHO 2005a), which provides a strategic
17 II, 9. 2. 7 | European Commission (2005a): Improving the mental health
18 II, 9. 2. 7 | Available at: htt ~ ~WHO (2005a): European Strategy for
19 III, 10. 2. 1 | health (European Commission, 2005a). Under the leadership of
20 III, 10. 2. 1 | European Commission (2005a): EU platform on diet, physical activity
21 III, 10. 2. 1 | Scotland (Bromley et al, 2005a; Bromley et al, 2005b) and
22 III, 10. 2. 1 | the European Communities, 2005a; Statistical Office of the
23 III, 10. 2. 1(24)| the European Communities, 2005a), Slovakia (Statistical
24 III, 10. 2. 1 | Scottish (Bromley et al, 2005a) men (65.4%) followed by
25 III, 10. 2. 1 | the European Communities, 2005a) and Estonia (45.7%) (National
26 III, 10. 2. 1 | Scotland (UK) (Bromley et al, 2005a) has risen rapidly: more
27 III, 10. 2. 1 | health (European Commission, 2005a). This Platform brings together
28 III, 10. 2. 1 | Sproston K, Shelton N, eds (2005a): The Scottish health survey
29 III, 10. 2. 1 | European Commission (2005a): EU platform on diet, physical activity
30 III, 10. 2. 1 | the European Communities (2005a): Health status indicators
31 III, 10. 4. 1 | pollutants (European Commission, 2005a; European Commission 2005b).~
32 III, 10. 4. 1 | for a new directive (EC 2005a) that would mean retaining
33 III, 10. 4. 1 | European Commission (2005a): Proposed Directive on
34 III, 10. 4. 1 | Europe”, June 2004.~ ~WHO (2005a): Air quality guidelines
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