Part,  Chapter, Paragraph

 1    I,     2.  2    |           transport for imports of agricultural products and live animals (
 2    I,     2. 10.  1| aquaculture), for improved use for agricultural purposes (e.g. improvement
 3   II,     5.  2.  5|   worksites, sports, education and agricultural to educate residents. After
 4   II,     5.  9.  4|          risk include: farming and agricultural work, painting, cleaning
 5   II,     5. 10.  5|  distillates or ethyl alcohol of a agricultural origin for spirit drinks
 6   II,     5. 10.  5|    distillates or ethyl alcohol of agricultural origin for spirit drinks
 7   II,     5. 10.  5|    distillates or ethyl alcohol of agricultural origin for spirit drinks
 8   II,     6.  3.  1|         especially in the food and agricultural sectors) with costs around €
 9   II,     9.  1.  2|         relation to industrial and agricultural chemical exposures (Bianchi
10  III,    10.  1    |           who live in increasingly agricultural regions, for example, agricultural
11  III,    10.  1    | agricultural regions, for example, agricultural workers and their families
12  III,    10.  2.  1|         Body Mass Index~CAP~Common Agricultural Policy~CMO~Common Market
13  III,    10.  2.  1|        rest of the reformed Common Agricultural Policy (CAP). One of the
14  III,    10.  3.  2|       industrial installations and agricultural activities are regulated
15  III,    10.  3.  4|           in Europe . This reduced agricultural production and increased
16  III,    10.  4.  2|            Admission policy, ‘Good~Agricultural Practice’,~monitoring by
17  III,    10.  4.  2|            conditions of use (Good Agricultural Practice). MRLs are set
18  III,    10.  4.  2|            1965 on a wide range of agricultural and horticultural crops
19  III,    10.  4.  2|            the application of Good Agricultural Practice, these limits can
20  III,    10.  4.  2|          regulation 396/2005; food Agricultural Practises (GAPs) relating
21  III,    10.  4.  2|           the pesticide as well as agricultural workers and bystanders;~·
22  III,    10.  4.  3|           domestic, industrial and agricultural pollution. In the future,
23  III,    10.  4.  3|           industrial chemicals, or agricultural chemicals such as pesticides
24  III,    10.  5.  2|           decreasing dependency on agricultural activities and – in some
25   IV,    12.  1    |          tobacco) or to the Common Agricultural Policy (food safety, animal
26   IV,    12.  2    |   worksites, sports, education and agricultural to educate residents. After
27   IV,    12.  4    |       promotional campaigns for EU agricultural products,~information campaigns
28   IV,    12. 10    |         European Communities (Good Agricultural Practice for Protection
29   IV,    12. 10    |      before the making of the Good Agricultural Practice for Protection
30   IV,    12. 10    |           biological production of agricultural products.~ ~In Greece, the
31   IV,    13.  2.  3|           who live in increasingly agricultural regions, for example, agricultural
32   IV,    13.  2.  3| agricultural regions, for example, agricultural workers and their families