Part,  Chapter, Paragraph

 1   II,     5.  5.  2|        healthier lifestyle and even commercial companies producing food
 2   II,     5.  5.  3|             source is IMS Health, a commercial organization monitoring
 3   II,     5.  5.  3|            required~____ __~I = Non commercial driving; II = Commercial
 4   II,     5.  5.  3|            commercial driving; II = Commercial driving;~AED = Antiepileptic
 5   II,     9.  2.  1|        making wrong decisions, many commercial interests are very well
 6   II,     9.  2.  6|             influenced by societal, commercial and peer pressures. Promotion
 7   II,     9.  3.  1|           The systematic public and commercial developments which restrict
 8   II,     9.  3.  3|      partner (spouse or cohabitant, commercial, or other non-regular);~·
 9   II,     9.  3.  3|           of men who had sex with a commercial sex worker in the last year;~·
10  III,    10.  2.  1| relationship between expenditure on commercial communications, or whether
11  III,    10.  2.  1|          found more of an effect of commercial communications. The evidence
12  III,    10.  2.  1|                 Anderson P, (2007): Commercial Communications and Alcohol.
13  III,    10.  2.  1|          together stakeholders from commercial, professional, consumer
14  III,    10.  2.  1|             both the public and the commercial arenas, would promote more
15  III,    10.  2.  1|        fatty acids; ensure that the commercial provision of food products
16  III,    10.  4.  2|            of the EU 15 large scale commercial egg produced have laying
17  III,    10.  4.  2|       estimates of use derived from commercial sales data are available
18  III,    10.  4.  2|       consumer defence, fairness in commercial operations, protection of
19  III,    10.  4.  2|             protection, fairness of commercial operations and environment
20  III,    10.  4.  5|  contaminants during industrial and commercial operations; inadequate disposal
21  III,    10.  4.  5|          analysis of industrial and commercial activities causing soil
22  III,    10.  4.  5|        Nevertheless, industrial and commercial activities, as well as the
23  III,    10.  4.  5|             5).~ ~At industrial and commercial sites, handling losses,
24  III,    10.  5.  1|     supplied as part of a public or commercial activity (European Commission,
25   IV,    12.  1    |            133(6) concerning common commercial policy, stating that health
26   IV,    12.  2    | relationship between expenditure on commercial communications, or whether
27   IV,    12.  2    |          found more of an effect of commercial communications. The evidence
28   IV,    12. 10    |             different events at big commercial points, such as the setting