Part,  Chapter, Paragraph

 1   II,     9        |      is characterised by high intakes of grain, vegetables, fruit,
 2   II,     9.  4.  4|      is characterised by high intakes of grain, vegetables, fruit,
 3  III,    10.  2.  1|   Dietary habits and nutrient intakes in Sweden~RIKSMATEN~1997-
 4  III,    10.  2.  1|   Dietary habits and nutrient intakes in Sweden 1997-98. www.livsmedelsverket.
 5  III,    10.  2.  1|     Surveys have revealed low intakes and status in almost all
 6  III,    10.  2.  1|     forms of cancer. Adequate intakes are therefore of great importance
 7  III,    10.  2.  1|       Surveys have shown that intakes for Europeans are generally
 8  III,    10.  2.  1|     satisfying. However, high intakes of folate as obtained by
 9  III,    10.  2.  1|     be shown that nutritional intakes are generally below the
10  III,    10.  2.  1|    the reference values used, intakes in Europe can be considered
11  III,    10.  2.  1|  example due to bleeding, low intakes due to small contents in
12  III,    10.  2.  1|    and especially vegans. Low intakes were observed in male Austrian
13  III,    10.  2.  1|        It has been shown that intakes in Europe are generally
14  III,    10.  2.  1| saturated fat intake, reduced intakes of complex carbohydrates
15  III,    10.  2.  1|   reduced fruit and vegetable intakes. These dietary changes are
16  III,    10.  2.  1|      many nutrients. Although intakes are generally satisfying,
17  III,    10.  2.  1|  micronutrient supply are low intakes due to dieting or nutritional
18  III,    10.  2.  1|    elements emerging from the intakes of different nutrients as
19  III,    10.  2.  1|       fat metabolism. Highest intakes of fibre are achieved by
20  III,    10.  2.  1|    Food. Nutrition and energy intakes for the European Community.
21  III,    10.  3.  2|   ensure that tolerable daily intakes for pregnant women are not
22  III,    10.  4.  2|   curve and the measure(s) of intakes that would be most suitable
23  III,    10.  4.  2|    the European consumer from intakes above the ARfD and how this