Part, Chapter, Paragraph
1 III, 10. 2. 1| fluoride, for example, in drinking-water, salt or milk, and the provision
2 III, 10. 3. 4| waste contamination of the drinking-water supply, post-traumatic stress
3 III, 10. 3. 4| loads in watercourses and in drinking-water reservoirs . Notable outbreaks
4 III, 10. 3. 4| scarcity. Droughts can affect drinking-water supply and compromise water
5 III, 10. 4. 3| 3.1. Introduction~ ~Safe drinking-water is vital for the health
6 III, 10. 4. 3| low. The access to safe drinking-water is lower in the eastern
7 III, 10. 4. 3| countries have access to safe drinking-water.~ ~Water-borne diseases
8 III, 10. 4. 3| 25 μg/l.~ ~Access to safe drinking-water~ ~In Western Europe, almost
9 III, 10. 4. 3| population has had access to safe drinking-water since the 1990s. A majority
10 III, 10. 4. 3| million Europeans receive drinking-water from small or very small
11 III, 10. 4. 3| individual sources of safe drinking-water.~ ~Figure 10.4.3.3. Percentage
12 III, 10. 4. 3| attain an adequate supply of drinking-water and sanitation, and to effectively
13 III, 10. 4. 3| water used as a source of drinking-water. This is a key instrument
14 III, 10. 4. 3| Organization Guidelines for drinking-water quality are the international
15 III, 10. 4. 3| for standard setting and drinking-water safety (WHO, 2005). To ensure
16 III, 10. 4. 3| ensure the delivery of safe drinking-water, the WHO advocates the development
17 III, 10. 4. 3| Framework Directive. The EU drinking-water Directive (98/83/EC) (European
18 III, 10. 4. 3| Water Safety Plans. Managing drinking-water quality from catchment to
19 III, 10. 4. 3| 2006a): Guidelines for drinking-water quality. First addendum
20 III, 10. 5. 1| are not covered by the EC Drinking-water Directive, unless the water
21 III, 10. 5. 1| associated with private drinking-water supplies in England and
22 Key, Ap5. 0. 0| drinking~drinking-driving~drinking-water~drought~droughts~drowning~