Part, Chapter, Paragraph
1 II, 5. 3. 2| is not usually based on notifications by single clinicians, but
2 II, 5. 3. 2| possible) via electronic notifications from several sources (e.g.
3 II, 6. 3. 4| effectively increase total notifications in the EU27 by one half.~ ~
4 II, 9. 1. 2| registry cases to death notifications in order to ascertain survival
5 III, 10. 4. 2| There are two categories of notifications: (i) alert notifications,
6 III, 10. 4. 2| notifications: (i) alert notifications, where a problem has been
7 III, 10. 4. 2| recall; (ii) information notifications, where a food or feed risk
8 III, 10. 4. 2| been taken.~The number of notifications transmitted through the
9 III, 10. 4. 2| operating, the number of notifications showed a decrease to 6840.
10 III, 10. 4. 2| with the reduced number of notifications for microbiological contamination
11 III, 10. 4. 2| force in 2007.~ ~Immediate notifications of exceptional epidemiological
12 III, 10. 4. 2| Alert messages”. Immediate notifications and follow-up reports are
13 III, 10. 4. 2| there are two categories of notifications : (i) alert notifications,
14 III, 10. 4. 2| notifications : (i) alert notifications, where a safety problem
15 III, 10. 4. 2| recall); (ii) information notifications, where a food or feed risk
16 III, 10. 4. 2| the number and origin of notifications, the countries involved,
17 III, 10. 4. 2| 2006, there were 938 alert notifications with fish, crustacean and
18 III, 10. 4. 2| total of 2009 information notifications were reported with the largest
19 III, 10. 4. 2| the list at 2% of alert notifications and 4% of information notifications.
20 III, 10. 4. 2| notifications and 4% of information notifications. The widening of the RASFF
21 III, 10. 4. 2| procedure, only requiring notifications from the company, when they