Part,  Chapter, Paragraph

 1   II,     6.  3.  6|          contaminated food is the principal route of transmission. Control
 2   II,     6.  4.  1|       manner of transmission. Its principal aim is to prevent further
 3   II,     9.  1.  1|           1.1. Introduction~ ~The principal determinants of foetal and
 4   II,     9.  1.  1| comparative data available on the principal morbidities affecting pregnant
 5   II,     9.  1.  2|      Congenital Anomalies) is the principal source of information on
 6   II,     9.  2.  5|       Europe, with the subsidiary principal of health services, there
 7   II,     9.  2.  5|        areas and with children as principal target, notably related
 8   II,     9.  3.  1|     mental healthcare and are the principal users of inpatient care. (
 9   II,     9.  3.  1|            Diabetes mellitus is a principal determinant of circulatory
10  III,    10.  4.  2|        and integrated manner. The principal proposed measures were:~ ~·
11  III,    10.  4.  2|           the consumer. This is a principal factor used by the Member
12   IV,    12. 10    |      Authority (www.efet.gr). The principal aim of EFET is to take all