Part,  Chapter, Paragraph

 1   II,     5.  4.  2|                diabetic subjects tested for microalbuminuria in the last 12 months~12~
 2   II,     5.  4.  2|             diabetic subjects with a tested microalbuminuria in the last 12 months, with
 3   II,     5.  4.  2|                lipids, kidney functions and microalbuminuria. The complete set is difficult
 4   II,     5.  4.  2|               cholesterol above 2.3 mmol/l.~Microalbuminuria should be also tested every
 5   II,     5.  4.  2|                diabetic population that had microalbuminuria tested (or proteinuria tested
 6   II,     5.  4.  2|                    diabetic population with microalbuminuria/proteinuria tested in last
 7   II,     5.  4.  2|                    in last 12 months with a microalbuminuria above the threshold of normal (
 8   II,     5.  4.  3|                lipids, kidney functions and microalbuminuria. The complete set is difficult
 9   II,     5.  4.  3|                    value of 24% for Sweden.~Microalbuminuria. The percentage varies in
10   II,     5.  7.  1|                   outcomes. Proteinuria and microalbuminuria (Boulware et al, 2003; Gansevoort
11   II,     5.  7.  7|                     to detect subjects with microalbuminuria in the general population.
12  Key,   Ap5.  0.  0| methicillin-resistant~methicillin-sensitive~microalbuminuria~microbiologists~micronutrient~