Part,  Chapter, Paragraph

1  III,    10.  4.  2| frying and baking~in domestic kitchens~Proven or possible~carcinogenic (
2  III,    10.  4.  2|  overcooking food in~domestic kitchens~ ~Baars et al., 2001;~Kroese
3  III,    10.  4.  2| frying and baking~in domestic kitchens~Genotoxic carcinogen~None~
4  III,    10.  4.  2|  overcooking food~In domestic kitchens~Nagao & Sugimura, 2000~Acrylamide~