Part,  Chapter, Paragraph

  1   II,     5.  1.  1|          lipoprotein cholesterol, high blood pressure, diabetes, dyslipidemia
  2   II,     5.  1.  1|                     obese or with high blood pressure or high cholesterol;~·
  3   II,     5.  2.Acr|   Cardiovascular Disease~DBP~Diastolic Blood Pressure~ESC~European Society
  4   II,     5.  2.Acr|               Angioplasty~SBP~Systolic Blood Pressure~WHO MONICA~World
  5   II,     5.  2.  2|          lipoprotein cholesterol, high blood pressure, diabetes, obesity).
  6   II,     5.  2.  3|               as serum cholesterol and blood pressure, and by the reduction
  7   II,     5.  2.  4|             simultaneous reductions in blood pressure, obesity, blood
  8   II,     5.  2.  4|               blood pressure, obesity, blood cholesterol and tobacco
  9   II,     5.  2.  4|         associated with high levels of blood pressure, LDL and total
 10   II,     5.  2.  4|               with CVD incidence (age, blood pressure, cholesterol, body
 11   II,     5.  2.  4|             and is strongly related to blood pressure, total and high-density
 12   II,     5.  2.  4|            show a decrease in systolic blood pressure in all participating
 13   II,     5.  2.  4|                mean values of systolic blood pressure (mmHg), total cholesterol (
 14   II,     5.  2.  4|               due to a history of high blood pressure, between 45% and
 15   II,     5.  2.  4|            attacks are due to abnormal blood lipids, and around 30% to
 16   II,     5.  2.  5|                smoking habit, systolic blood pressure, cholesterol and
 17   II,     5.  2.  5|                for LDL cholesterol and blood pressure in individuals
 18   II,     5.  2.  5|             2007)~Within this context, blood lipid and blood pressure
 19   II,     5.  2.  5|               context, blood lipid and blood pressure control are the
 20   II,     5.  2.  5|            fail to bring the patient’s blood lipids or blood pressure
 21   II,     5.  2.  5|              patient’s blood lipids or blood pressure to the appropriate
 22   II,     5.  2.  5|               smoking, cholesterol and blood pressure. By 1992, CVD mortality
 23   II,     5.  2.  6|            smoking habit, cholesterol, blood pressure, obesity and physical
 24   II,     5.  2.  6|   cholesterol-carrying lipoproteins in blood in determining CVD risk
 25   II,     5.  2.  6|       considered for CVD prevention.~ ~Blood pressure and CVD risk~Elevated
 26   II,     5.  2.  6|         pressure and CVD risk~Elevated blood pressure levels are associated
 27   II,     5.  2.  6|              at any age, starting from blood pressure levels of 115 mmHg
 28   II,     5.  2.  6|                of 115 mmHg of systolic blood pressure (SBP) and from
 29   II,     5.  2.  6|              from 75 mmHg of diastolic blood pressure (DBP) (Lewington
 30   II,     5.  2.  6|             The CVD risk associated to blood pressure values around 130-
 31   II,     5.  2.  6|            than the risk associated to blood pressure values <120/80
 32   II,     5.  2.  6|              shown that a reduction of blood pressure causes a reduction
 33   II,     5.  2.  6| physical activity can help to maintain blood pressure levels in the desired
 34   II,     5.  2.  6|        Age-specific relevance of usual blood pressure to vascular mortality:
 35   II,     5.  2.  6|                1107.~Kannel WB (1996). Blood pressure as a cardiovascular
 36   II,     5.  2.  6|         Feskens EJ, Kromhout D (1996). Blood pressure and isolated systolic
 37   II,     5.  2.  6|     Prospective Studies Collaboration: Blood cholesterol and vascular
 38   II,     5.  2.  6|             mortality by age, sex, and blood pressure: a meta-analysis
 39   II,     5.  2.  6|                 2823-2828.~Turnbull F; Blood Pressure Lowering Treatment
 40   II,     5.  2.  6|                  Impact of high-normal blood pressure on the risk of
 41   II,     5.  2.  7|             419-425.~Sac p. Effects on blood pressure of reduced dietary
 42   II,     5.  2.  7|                in population levels of blood pressure and other cardiovascular
 43   II,     5.  3.  7|       colorectal cancer (faecal occult blood or FOB test). In Europe
 44   II,     5.  3.  7|               cancer and faecal occult blood for colorectal cancer. In
 45   II,     5.  4.  1|              especially eyes, kidneys, blood vessels, nerves and heart.
 46   II,     5.  4.  1|               with hypertension, (high blood pressure) and increased
 47   II,     5.  4.  1|                pressure) and increased blood levels of total cholesterol
 48   II,     5.  4.  1|                and triglycerides. High blood sugar levels (hyperglycaemia),
 49   II,     5.  4.  1|    complications, affecting both small blood vessels (macro-vascular
 50   II,     5.  4.  1|             kidney damage), and larger blood vessels (macro-vascular
 51   II,     5.  4.  1|            known major risk factor for blood vessel changes. Near normalisation
 52   II,     5.  4.  1|         changes. Near normalisation of blood glucose values as well as
 53   II,     5.  4.  1|               well as lipid levels and blood pressure are necessary to
 54   II,     5.  4.  1|         diabetes are as follows:~Feet: blood flow problems can cause
 55   II,     5.  4.  1|          sensation (nerve function) or blood flow, people with diabetes
 56   II,     5.  4.  1|             lead to amputations;~Eyes: blood flow problems can also interfere
 57   II,     5.  4.  1|                also interfere with the blood supply to the retina, leading
 58   II,     5.  4.  1|          blindness (retinopathy). High blood sugars, may also induce
 59   II,     5.  4.  1|               Kidneys: Over time, high blood glucose can cause damage
 60   II,     5.  4.  1|              cause damage to the small blood vessels in the kidneys,
 61   II,     5.  4.  2|              national indicators (e.g. blood pressure increase by classes
 62   II,     5.  4.  2|               physical examination and blood analysis. ~It is well known
 63   II,     5.  4.  2|        diabetic subjects with a tested blood pressure measurement in
 64   II,     5.  4.  2|        diabetic subjects with a tested blood pressure in the last 12
 65   II,     5.  4.  2|           diabetes, parameters include blood glucose management, blood
 66   II,     5.  4.  2|              blood glucose management, blood pressure, blood lipids,
 67   II,     5.  4.  2|            management, blood pressure, blood lipids, kidney functions
 68   II,     5.  4.  2|             defined) or a proteinuria.~Blood pressure control is measured
 69   II,     5.  4.  2|                subjects that had their blood pressure measured in the
 70   II,     5.  4.  2|             between the measurement of blood pressure and age.~Level
 71   II,     5.  4.  2|             pressure and age.~Level of blood pressure is measured as
 72   II,     5.  4.  2|                subjects that had their blood pressure measured in the
 73   II,     5.  4.  2|               and reported a diastolic blood pressure above 90 and/or
 74   II,     5.  4.  2|             above 90 and/or a systolic blood pressure above 140 mm Hg.~
 75   II,     5.  4.  3|           diabetes, parameters include blood glucose management, blood
 76   II,     5.  4.  3|              blood glucose management, blood pressure, blood lipids,
 77   II,     5.  4.  3|            management, blood pressure, blood lipids, kidney functions
 78   II,     5.  4.  3|               the age groups above 65.~Blood pressure control. In EUCID,
 79   II,     5.  4.  3|                100% (Cyprus).~Level of blood pressure. The percentage
 80   II,     5.  4.  5|            type 2 diabetes are:~- high blood pressure or high cholesterol;~-
 81   II,     5.  4.  6|        important risk factor. For high blood pressure and high cholesterol,
 82   II,     5.  4.  6|                circumference, elevated blood pressure and hyperlipidaemia.
 83   II,     5.  5.  3|              ruptured oesophagus, high blood pressure, type 2 diabetes,
 84   II,     5.  7.  1|            abnormalities (proteinuria)~blood abnormalities (renal tubular
 85   II,     5.  7.  7|      Evaluation, and Treatment of High Blood Pressure: the JNC 7 report.
 86   II,     5.  7.  7|             disadvantage and change in blood pressure associated with
 87   II,     5.  7.  7|              and the QUEST initiative. Blood Purif 2007;25(3):219-20.~
 88   II,     5.  7.  7|      Evaluation, and Treatment of High Blood Pressure OQI clinical practice
 89   II,     5.  7.  7|           Cardiovascular Disease, High Blood Pressure Research, Clinical
 90   II,     5.  9.  4|             641 0-to 17-year-olds, and blood samples were studied for
 91   II,     5. 11.  1|      structures including nails, hair, blood vessels, nerves, sweat and
 92   II,     5. 13    |      physical activity; these are high blood pressure, high blood cholesterol
 93   II,     5. 13    |              high blood pressure, high blood cholesterol level, high
 94   II,     5. 15.  6|          disease in Israel as a model. Blood Cells Mol Dis. 2006 Jul-Aug;
 95   II,     6.  3.  2|          isolates over total S. aureus blood stream infections in selected
 96   II,     6.  3.  3|            After 1994 transmission via blood transfusion and use of plasma-derived
 97   II,     6.  3.  6|             has been described through blood transfusion. Preventive
 98   II,     6.  3.  6|           animal food chains, and that blood or tissue for transplants
 99   II,     6.  3.  6|           transmission of vCJD through blood transfusion.~ ~Since 1995,
100   II,     6.  3.  7|              organ transplantation and blood transfusion has been documented,
101   II,     6.  3.  7|             through close contact with blood or body fluids. No treatment
102   II,     8.  2.  1|           villus sampling, and various blood tests, can be performed
103   II,     9.  2.  1|                obesity, diabetes, high blood pressure and cardiovascular
104   II,     9.  2.  3|          central adiposity, raised HDL blood cholesterol, raised blood
105   II,     9.  2.  3|              blood cholesterol, raised blood triglycerides, and raised
106   II,     9.  2.  3|              triglycerides, and raised blood glucose levels (Lobstein
107   II,     9.  3.  1|               is growing that lowering blood cholesterol levels and treating
108   II,     9.  3.  1|            women had poorer control of blood pressure and a significantly
109   II,     9.  3.  1|     significantly higher mean systolic blood pressure compared to men (
110   II,     9.  3.  1|            modes in Western Europe are blood transfusion and intravenous
111   II,     9.  3.  1|        communities, particularly among blood recipients and, more recently,
112   II,     9.  3.  1|            then be considered. General blood chemistry and specific hormonal
113   II,     9.  3.  2|           section) or embolisation (3) blood transfusion (4) hospitalization
114  III,    10.  1.  3|               and their combination on blood pressure. J Hum Hypertens
115  III,    10.  2.  1|             high cholesterol levels in blood and hypertension (Keil U,
116  III,    10.  2.  1|              as well as an increase in blood pressure, respiration and
117  III,    10.  2.  1|                use include increase of blood pressure, increased risk
118  III,    10.  2.  1|             Alcohol Policy Network~BAC~Blood Alcohol Concentration~CHD~
119  III,    10.  2.  1|         drinking occasions, as well as blood alcohol concentration levels.
120  III,    10.  2.  1|              any departure from a zero blood alcohol concentration level (
121  III,    10.  2.  1|             level (BAC). Comparison of blood alcohol concentrations (
122  III,    10.  2.  1|             ill health. Alcohol raises blood pressure and increases the
123  III,    10.  2.  1|          factor after tobacco and high blood pressure. This is mainly
124  III,    10.  2.  1|                Setting and controlling blood alcohol levels.~ ~Establishing
125  III,    10.  2.  1|               the customer’s estimated blood alcohol concentration (BAC)
126  III,    10.  2.  1|    Recommendation on maximum permitted blood alcohol content, 2001~http ~ ~
127  III,    10.  2.  1|            combined with the spread of blood borne diseases (mainly HIV/
128  III,    10.  2.  1|      physical activity; these are high blood pressure, high blood cholesterol
129  III,    10.  2.  1|              high blood pressure, high blood cholesterol level, high
130  III,    10.  2.  1|               of serum insulin, a high blood level of low-density lipoprotein
131  III,    10.  2.  1|             group. Higher homocysteine blood levels have indeed been
132  III,    10.  2.  3|                                10.2.3. Blood pressure.~ ~Blood pressure
133  III,    10.  2.  3|              10.2.3. Blood pressure.~ ~Blood pressure level is associated
134  III,    10.  2.  3|           systolic (SBP) and diastolic blood pressure (DBP) show a continuous
135  III,    10.  2.  3|        progressively and linearly from blood pressure levels as low as
136  III,    10.  2.  3|              CVD risk is associated to blood pressure values around 130-
137  III,    10.  2.  3|            than the risk associated to blood pressure values <120/80
138  III,    10.  2.  3|               subjects. A reduction of blood pressure causes a reduction
139  III,    10.  2.  3| physical activity can help to maintain blood pressure levels within the
140  III,    10.  2.  3|          considered. Desired goals for blood pressure are <140/90 mmHg
141  III,    10.  2.  5|                and adult risk for high blood pressure, type 2 diabetes,
142  III,    10.  2.  5|            attachment showed augmented blood pressure in conjunction
143  III,    10.  2.  5|                age, are:~ ~- increased blood levels of free fractions
144  III,    10.  2.  5|         motility and gastro-intestinal blood flow as well as gastric
145  III,    10.  2.  5|      orientation influences ambulatory blood pressure responses to everyday
146  III,    10.  3.  1|               system such as increased blood pressure and increased risk
147  III,    10.  3.  1|             between noise exposure and blood pressure and ischemic heart
148  III,    10.  3.  2|            very successful in lowering blood lead levels in children
149  III,    10.  3.  3|             has been described through blood transfusion. Preventive
150  III,    10.  3.  3|           animal food chains, and that blood or tissue for transplants
151  III,    10.  3.  4|              nervous system disorders, blood and metabolic or endocrine
152  III,    10.  4.  2|             were also detected in cord blood. This means they are able
153  III,    10.  4.  2|                human maternal and cord blood samples: Assessment of PFOS
154   IV,    11.  1.  5|         include the setting of patient blood pressure and cholesterol
155   IV,    11.  5.  6|                cells, human organs and blood used in medical treatment.
156   IV,    11.  5.  6|        Directives have been adopted on blood (htt ), on tissues and on
157   IV,    11.  5.  6|                     on autologous cord blood banks and explanatory memorandum~
158   IV,    11.  5.  6|    Creutzfeldt-Jakob Disease (vCJD) by blood transfusion ~1999 Meeting
159   IV,    12.  1    |            substances of human origin, blood and blood derivatives; these
160   IV,    12.  1    |                human origin, blood and blood derivatives; these measures
161   IV,    12.  1    |              medical use of organs and blood.~ ~Art. 153 “The Community
162   IV,    12.  2    |        Cardiovascular diseases (CVD)~ ~Blood lipid and blood pressure
163   IV,    12.  2    |                 CVD)~ ~Blood lipid and blood pressure control are the
164   IV,    12.  2    |                for LDL cholesterol and blood pressure in individuals
165   IV,    12.  2    |            fail to bring the patient’s blood lipids or blood pressure
166   IV,    12.  2    |              patient’s blood lipids or blood pressure to the appropriate
167   IV,    12.  2    |               smoking, cholesterol and blood pressure. By 1992, CVD mortality
168   IV,    12.  2    |               cancer and faecal occult blood for colorectal cancer. In
169   IV,    12.  2    |             and obesity and those high blood pressure and high cholesterol.
170   IV,    12.  2    |                Setting and controlling blood alcohol levels.~ ~Establishing
171   IV,    12.  2    |               the customer’s estimated blood alcohol concentration (BAC)
172   IV,    12.  2    |    Recommendation on maximum permitted blood alcohol content, 2001~http
173   IV,    12.  5    |            substances of human origin, blood, and blood derivatives;
174   IV,    12.  5    |               human origin, blood, and blood derivatives; promote their
175   IV,    12. 10    |            alcopop taxes). In general, blood alcohol concentration limits
176   IV,    12. 10    |              the fight against lead in blood in children~Transportation
177   IV,    12. 10    |       consultation the GP examines the blood pressure~Decreasing the
178   IV,    12. 10    |              the fight against lead in blood in children~Transportation
179   IV,    12. 10    |       consultation the GP examines the blood pressure~Decreasing the
180   IV,    13.  2.  3|             Hypertension, unfavourable blood lipid composition and obesity
181   IV,    13.  2.  4|             are smoking, having a high blood pressure, drinking too much
182   IV,    13.  2.  4|              alcohol, overweight, high blood levels of cholesterol and
183   IV,    13.  7    |           technologies possible. Human blood and its components can be
184   IV,    13.  7    |            quality and safety of human blood and blood components were
185   IV,    13.  7    |              safety of human blood and blood components were introduced
186  Key,   Ap5.  0.  0|               bleeding~blind~blindness~blood~blood-borne~bluetongue~body weight~