Part,  Chapter, Paragraph

 1    I,     2. 10.  2    |          health, veterinary drugs, pesticides and plant health.~ ~The
 2   II,     5.  1.  1    |         radon gas, asbestos); some pesticides; natural toxins present
 3   II,     5.  1.  1    |       solvents or organophosphorus pesticides can cause neuropathies.~ ~
 4   II,     5.  1.  1    |  environmental tobacco smoke, some pesticides and endocrine disruptors.~ ~ ~
 5   II,     5.  5.  3    |        1999) found people handling pesticides at work having a more than
 6   II,     7.  4.  6    |          medicines, herbicides and pesticides), social isolation and economic
 7   II,     9            |    endocrine disrupting chemicals, pesticides and solvents.~ ~References
 8   II,     9.  1.  2    |    endocrine disrupting chemicals, pesticides and solvents.~ ~References
 9  III,    10.  1        |       vulnerable to poisoning from pesticides. A fetus can be exposed
10  III,    10.  1        |      uterus when their mothers use pesticides, work in sprayed fields,
11  III,    10.  1        |           tobacco smoke (ETS)~some pesticides~asbestos~natural toxins (
12  III,    10.  1        |       smoking and ETS~cadmium~some pesticides~endocrine disruptors~Nervous
13  III,    10.  1        | Immune response~UVB radiation~Some pesticides~Increased chemical sensitivity~
14  III,    10.  1        |     stressors, like POPs, dioxins, pesticides and heavy metals, are under
15  III,    10.  3.  2    |   agrochemicals (e.g. fertilizers, pesticides), biocides and pharmaceuticals.
16  III,    10.  3.  2    |          pollution, POPs, dioxins, pesticides and heavy metals, are under
17  III,    10.  3.  2    |           tobacco smoke (ETS)~some pesticides~asbestos~natural toxins (
18  III,    10.  3.  2    |       smoking and ETS~cadmium~some pesticides~endocrine disruptors~Nervous
19  III,    10.  3.  2    | Immune response~UVB radiation~Some pesticides~Increased chemical sensitivity~
20  III,    10.  3.  4    |            from storage, plants or pesticides. Published data and evidence
21  III,    10.  4.  2    |       contaminants and residues of pesticides and veterinary medicines
22  III,    10.  4.  2    |   ingredients, GMOs, contaminants, pesticides, and animal health issues
23  III,    10.  4.  2    |          food with the established pesticides maximum residue levels.
24  III,    10.  4.  2    |       during food production~ ~ ~ ~Pesticides that are no~longer admitted~(
25  III,    10.  4.  2    |             van Veen, 2001~ ~ ~ ~ ~Pesticides that have been~admitted~
26  III,    10.  4.  2    |         plant protection products (pesticides) provides for a scientific
27  III,    10.  4.  2    |         may be directly exposed to pesticides present as residues in food
28  III,    10.  4.  2    |          expected that residues of pesticides will find their way into
29  III,    10.  4.  2    |         The reduction in weight of pesticides applied each year through
30  III,    10.  4.  2(35)|        fixing of maximum levels of pesticides residues in and on cereals (
31  III,    10.  4.  2(36)|        fixing of maximum levels of pesticides residues in and on foodstuffs
32  III,    10.  4.  2(37)|        fixing of maximum levels of pesticides residues in and on certain
33  III,    10.  4.  2    |            In total, 706 different pesticides were sought in the surveillance
34  III,    10.  4.  2(39)|            food/fvo/specialreports/pesticides_index_en.htm~
35  III,    10.  4.  2    |           year for a wide range of pesticides; this has produced a number
36  III,    10.  4.  2    |          1976; currently, some 250 pesticides are covered. The European
37  III,    10.  4.  2    |        harmonise the remaining 650 pesticides which potentially could
38  III,    10.  4.  2    |         2005). However, since many pesticides are no longer used in agriculture
39  III,    10.  4.  2    |          such essentially obsolete pesticides as low as possible. Therefore,
40  III,    10.  4.  2    |         that MRLs for 660 obsolete pesticides are set at the limit of
41  III,    10.  4.  2    |        remaining approximately 240 pesticides, the Commission will review
42  III,    10.  4.  2    |          possible to look for more pesticides in more samples with lower
43  III,    10.  4.  2    |         and synergistic effects of pesticides. Particularly, Chapter V (
44  III,    10.  4.  2    |            to multiple residues of pesticides via food is common. However,
45  III,    10.  4.  2(40)|          Communities:Monitoring of Pesticides Residues in Products of
46  III,    10.  4.  2(40)|            food/fvo/specialreports/pesticides_index_en.htm~
47  III,    10.  4.  2    |        Consumer risk assessment of pesticides residues~ ~EFSA is possibly
48  III,    10.  4.  2    |          countries, age groups and pesticides, the PPR Panel estimated
49  III,    10.  4.  2    |           all MRLsMonitoring of pesticides residuesDefinition of
50  III,    10.  4.  2    |          take decision (SCPHAW).~ ~Pesticides peer review phases are as
51  III,    10.  4.  2    |           2).~ ~ ~Figure 10.4.2.2. Pesticides Peer reviewstatus: evaluation
52  III,    10.  4.  2    |          new Guidance Documents on pesticides risk assessment: promoting
53  III,    10.  4.  2    |     preparationToxicology:GD on Pesticides Exposure Assessment for
54  III,    10.  4.  2    |            25th March.~ ~· Fate of pesticides (in soil organisms), ( 2
55  III,    10.  4.  2    |       risks involved in the use of pesticides. To further develop environmental
56  III,    10.  4.  2    |      concerning risk assessment of pesticides with regard to ground water,
57  III,    10.  4.  2    |            degradation kinetics of pesticides in soil; FOCUS landscape
58  III,    10.  4.  2    |        guidance on the movement of pesticides in air and exposure assessment.~ ~
59  III,    10.  4.  2    |     conducting risk assessments on pesticides has historically been the
60  III,    10.  4.  2    |           Risk Assessment (CRA) of Pesticides to Human Health. During
61  III,    10.  4.  2    |        will be the first priority. Pesticides that were prioritised for
62  III,    10.  4.  2    |      Cumulative risk assessment of pesticides to human health: the way
63  III,    10.  4.  3    |    industrial chemicals, nitrates, pesticides and residues of pharmaceuticals.
64  III,    10.  4.  3    |     agricultural chemicals such as pesticides and nitrite. Waterborne
65  III,    10.  4.  5    |     prevention, nature protection, pesticides, agriculture) are contributing
66  III,    10.  4.  5    |       large stockpiles of obsolete pesticides containing persistent organic
67  III,    10.  4.  5    |         the environment. Supply of pesticides to State-owned collective
68  III,    10.  4.  5    |         Soviet Union the supply of pesticides stopped, these stock-piles
69  III,    10.  4.  5    |      tonnes of banned and obsolete pesticides have been kept in underground
70  III,    10.  4.  5    |         1972, while in other areas pesticides and their packaging materials
71  III,    10.  4.  5    |          chlorinated hydrocarbons, pesticides, dioxins, asbestos, pharmaceuticals
72  III,    10.  4.  5    |     prevention, nature protection, pesticides, agriculture. However, since
73   IV,    12. 10        |         National/Regional~ ~Use of pesticides~Intermediate~National/Regional~
74   IV,    12. 10        |        contaminants~ High~ ~Use of pesticides~ High~ ~Food safety~ High~
75   IV,    12. 10        |        into national law.~ ~Use of pesticides~High priority~The use and
76   IV,    12. 10        |         The use and application of pesticides is regulated by several
77   IV,    12. 10        |            application of licensed pesticides. Maximum residue levels
78   IV,    12. 10        |         Maximum residue levels for pesticides are specified in a specific
79   IV,    12. 10        |     introduction of REACH. ~Use of pesticides~High/Intermediate~ S.I.
80   IV,    12. 10        |       14000 / ISO 14001. ~ ~Use of pesticides~ high~ ~ ~Food safety~ high~
81   IV,    12. 10        |           2003-2008 http df~Use of pesticides~ high~ “environment Grenelle”
82   IV,    12. 10        |         Plan for decreasing use of pesticides:~htt ~ ~Food safety~ high~ ~
83   IV,    12. 10        |           Plan, 2004 - 2008~Use of pesticides~intermediate~ Different
84   IV,    12. 10        |      Evaluation of biocides~Use of pesticides~ High~National level~ ~CE1907/
85   IV,    12. 10        |      biocide products: htt ~Use of pesticides~ high~Law 89/2006 and decisions
86   IV,    12. 10        |        admitted levels of residual pesticides in vegetables, fruits, plants
87   IV,    12. 10        |     campaign for decreasing use of pesticides~Food safety~ high~The Romanian
88   IV,    12. 10        |            State monitoring~Use of pesticides~Intermediate~ At national
89   IV,    13.  2.  3    |       vulnerable to poisoning from pesticides. A fetus can be exposed
90   IV,    13.  2.  3    |      uterus when their mothers use pesticides, work in sprayed fields,
91  Key,   Ap5.  0.  0    |  periodontitis~pertussis~pesticide~pesticides~pests~pharmacists~pharynx~