Part,  Chapter, Paragraph

 1    I,     2.  2    |             steadily growing number of humans into contact with pathogens
 2   II,     5.  1.  1|                have similar effects in humans.~Developmental disorders~
 3   II,     6.  3.  4|             also occasionally infected humans. The threat of avian influenza,
 4   II,     6.  3.  4|              form is poorly adapted to humans, and therefore, the human
 5   II,     6.  3.  5|              not transmissible between humans. There is an effective vaccine
 6   II,     6.  3.  6|              fever occur worldwide and humans are the only reservoir for
 7   II,     6.  3.  6|             with the only reservoir in humans. Transmission occurs directly
 8   II,     6.  3.  6|                goat, swine and cattle. Humans become infected by direct
 9   II,     6.  3.  6|              to prevent the disease in humans include controlling and
10   II,     6.  3.  6|             bacterium Vibrio cholerae. Humans are the only important reservoir,
11   II,     6.  3.  6|                is asymptomatic in most humans, but can be life-threatening
12   II,     6.  3.  6|             host of T. gondii is cats. Humans are usually infected through
13   II,     6.  3.  6|               very common infection in humans and animals, the reported
14   II,     6.  3.  6|        contaminated surface waters and humans. Infection occurs after
15   II,     6.  3.  6|               large and small animals. Humans can be infected from other
16   II,     6.  3.  6|             the tapeworm Echinococcus. Humans are infected through close
17   II,     6.  3.  7|                Russia. Transmission to humans occurs through the inhalation
18   II,     6.  3.  7|           birds and some wild animals. Humans are usually infected by
19   II,     6.  3.  7|             and may reach 20% or more. Humans acquire the disease by occupational
20   II,     6.  3.  7|         infected animals. Infection in humans may follow direct or indirect
21   II,     6.  3.  7|           southern and eastern Europe. Humans become infected directly
22   II,     6.  3.  7|                susceptible animals and humans at occupational risk is
23   II,     6.  3.  7|                causing encephalitis in humans. WNV is maintained in a
24   II,     6.  3.  7|             wild birds and mosquitoes. Humans are mainly infected through
25   II,     6.  3.  7|      Plasmodium, and is transmitted to humans by mosquitoes. During the
26   II,     6.  3.  7|               the Americas and Africa. Humans are infected with Dengue
27   II,     6.  3.  7|              reservoir of lassa virus; humans become infected through
28   II,     6.  3.  7|                virus is transmitted to humans through the bites of ticks.
29   II,     6.  4.  2|               SARS, avian influenza in humans and other major communicable
30   II,     8.  2.  3|            frequent sensory deficit in humans. It affects more than 250
31  III,    10.  3.  2|             serious health problems in humans (Ravindra et al, 2004).
32  III,    10.  3.  2|             regarding their effects on humans.~ ~However, many fundamental
33  III,    10.  3.  2|            similar between animals and humans. Therefore, wild animals
34  III,    10.  3.  2|             have also been reported in humans when body burdens of POPs
35  III,    10.  3.  2|                endocrine disruption in humans is at present far more a
36  III,    10.  3.  2|                main exposure route for humans is food (especially seafood);
37  III,    10.  3.  2|        neurodevelopmental toxicant for humans. Recent studies on the effects
38  III,    10.  3.  2|              on the effects of lead in humans suggest that a ‘safeexposure
39  III,    10.  3.  2| octa-derivatives taken up by biota and humans (not yet seen in the graph). (
40  III,    10.  3.  3|             also occasionally infected humans. The threat of avian influenza
41  III,    10.  3.  3|          transmissible from animals to humans. The infection can be acquired
42  III,    10.  3.  3|             contaminated foodstuff. In humans, the gravity of these diseases
43  III,    10.  3.  3|                is asymptomatic in most humans, but can be life-threatening
44  III,    10.  3.  3|          profuse and watery diarrhoea; humans can be infected from other
45  III,    10.  3.  3|             the tapeworm Echinococcus. Humans are infected through close
46  III,    10.  4.  2|             that can be transmitted to humans mainly through food (i.e.
47  III,    10.  4.  2|               reporting of zoonoses in humans. This information is now
48  III,    10.  4.  2|          zoonoses (Table 10.4.2.2). In humans, the severity of these diseases
49  III,    10.  4.  2|     listeriosis, can be transmitted to humans through contaminated food.
50  III,    10.  4.  2|            which can be transferred to humans via foodstuffs. There are
51  III,    10.  4.  2|          transmissible from animals to humans. The infection can be acquired
52  III,    10.  4.  2|             contaminated foodstuff. In humans, the severity of these diseases
53  III,    10.  4.  2|       information on zoonoses cases in humans was acquired from the European
54  III,    10.  4.  2|           reported zoonotic disease in humans within the EU. Reported
55  III,    10.  4.  2|              pose a particular risk to humans, as therapeutic options
56  III,    10.  4.  2|               an important zoonosis in humans due to the severity of the
57  III,    10.  4.  2|             echinococcosis, was low in humans, but relevant due to severity
58  III,    10.  4.  2|               rabies cases reported in humans, the increased reporting
59  III,    10.  4.  2|               was found to transmit to humans and cause a new type of
60  III,    10.  4.  2|            Possible health effects~(in humans, or in experimental animals)~ ~
61  III,    10.  4.  2|          reasons to doubt this risk in humans, in principle, it cannot
62  III,    10.  4.  2|               contracting cancer is in humans after the intake of acrylamide-containing
63  III,    10.  4.  2|                main exposure route for humans is food (especially seafood).~ ~
64  III,    10.  4.  2|            Possible health effects~(in humans, or in experimental animals)~ ~
65  III,    10.  4.  2|          direct evidence of benefit to humans (based on human data, primarily
66  III,    10.  4.  2|              to pose a serious risk to humans or animals either directly
67  III,    10.  4.  3|           cause of severe pneumonia in humans. Legionella bacteria can
68  III,    10.  4.  5|        exposure of the receptors (e.g. humans or animals). Therefore,
69  III,    10.  4.  5|          resources and the exposure of humans via drinking water from
70  III,    10.  5.  1|                modify the environment, humans started to actively create
71  III,    10.  5.  1|                for severe pneumonia in humans (legionellosis) due to the
72   IV,    11.  5.  4|               organ transplantation of humans organs by organized criminal