Source,TTY

  1  HHC96CO|         that involve the intake of food and nutrients.~PHYSICAL
  2  HHC96DX|            intake or absorption of food or nutrients.~Body Nutrition
  3  HHC96DX|            intake or absorption of food or nutrients.~Body Nutrition
  4  HHC96DX|            intake or absorption of food or nutrients.~Body Nutrition
  5  HHC96DX|            intake or absorption of food or nutrients.~Bowel Elimination
  6  HHC96DX|      information on the prescribed food or fluid intake.~Knowledge
  7  HHC96DX|           to follow the prescribed food or fluid intake.~Noncompliance
  8  HHC96DX|          Change or modification of food or nutrients.~Olfactory
  9  HHC96DX|           O37.2]~Inability to move food from mouth to stomach.~Tactile
 10  HHC96IN|            encourage conformity to food or fluid intake.~Compliance
 11  HHC96IN|       measure the amount of fluids/food and excretion of waste.~
 12  HHC96IN|        Actions performed to manage food and nutrients.~
 13  HHC96IN|     Actions to manage ingestion of food and nutrients from established
 14  HHC96IN|     Actions to manage ingestion of food and nutrients prescribed
 15  NAN94PT|         from a delay in passage of food residue.~Constipation, Perceived [
 16  NIC93RT|            C0179804] [NOCODE]~----~food [C0016452] [NOCODE]~----~
 17  NIC96AC|             U000023]~----~Add blue food coloring to tube feedings
 18  NIC96AC|       C0508130] [U000024]~----~Add food coloring to enteral feedings,
 19  NIC96AC|         cookie, and Basaljet) with food to decrease absorption of
 20  NIC96AC|                Ascertain patient's food preferences [C0508628] [
 21  NIC96AC|            Assist patient to place food at back of mouth and on
 22  NIC96AC|           Assist patient to remove food particles from lips and
 23  NIC96AC|         the patient to accommodate food preferences into the prescribed
 24  NIC96AC|          Avoid disguising drugs in food [C0509182] [U001112]~----~
 25  NIC96AC|        U001149]~----~Avoid placing food on a person's blind side [
 26  NIC96AC|       Check mouth for pocketing of food after eating [C0509385] [
 27  NIC96AC|                 Consider patient's food preferences, as governed
 28  NIC96AC|           consistency of patient's food [C0509680] [U001616]~----~
 29  NIC96AC|       C0509785] [U001721]~----~Cut food into small pieces [C0509786] [
 30  NIC96AC|               Describe location of food on tray for person with
 31  NIC96AC|           significant others about food, eating, and the patient'
 32  NIC96AC|            U001883]~----~Determine food preferences with consideration
 33  NIC96AC|                Determine patient's food intake and eating habits [
 34  NIC96AC|              U002223]~----~Discuss food buying habits and budget
 35  NIC96AC|                  Discuss patient's food likes and dislikes [C0510317] [
 36  NIC96AC|        knowledge of the basic four food groups, as well as perceptions
 37  NIC96AC|             Discuss the meaning of food to patient [C0510354] [U002293]~----~
 38  NIC96AC|          of alcohol consumption on food ingestion [C0510383] [U002322]~----~
 39  NIC96AC|           the relationship between food intake, exercise, weight
 40  NIC96AC|     Encourage bringing home-cooked food to the institution, as appropriate [
 41  NIC96AC|    Encourage decreased gas-forming food intake, as appropriate [
 42  NIC96AC|           Encourage increased iron food intake, as appropriate [
 43  NIC96AC|           self-monitoring of daily food intake and weight gain/maintenance,
 44  NIC96AC|       Encourage patient to discuss food preferences with dietitian [
 45  NIC96AC|         patient to select semisoft food, if lack of saliva hinders
 46  NIC96AC|           determine temperature of food, liquids, bathwater, and
 47  NIC96AC|         realistic weekly goals for food intake and exercise and
 48  NIC96AC|       U002799]~----~Encourage safe food preparation and preservation
 49  NIC96AC|        eating behaviors, intake of food/fluid, and amount of physical
 50  NIC96AC|       C0511383] [U003341]~----~Fix food on tray, as necessary, such
 51  NIC96AC|           an empty stomach or with food, as appropriate [C0511476] [
 52  NIC96AC|                  Identify items on food tray in relation to numbers
 53  NIC96AC|          Identify known medication/food allergies and usual reaction [
 54  NIC96AC|       medication use, elimination, food intake, and self-care [C0511774] [
 55  NIC96AC|          about how to access local food pantries and free lunch
 56  NIC96AC|       eligibility requirements for food stamps [C0511888] [U003849]~----~
 57  NIC96AC|           patient of possible drug/food interactions, as appropriate [
 58  NIC96AC|            whether patient has any food allergies [C0512031] [U003993]~----~
 59  NIC96AC|          the bowel (e.g., restrict food or fluid intake and decrease
 60  NIC96AC|           needed about medication, food, and alcohol intake while
 61  NIC96AC|     calculate percentage of fat in food products [C0512186] [U004149]~----~
 62  NIC96AC|        read labels when purchasing food, to control amount of fat
 63  NIC96AC|         fat and calorie density of food obtained [C0512189] [U004152]~----~
 64  NIC96AC|           mouth in preparation for food manipulation [C0512393] [
 65  NIC96AC|          to reach for particles of food on lips or chin with tongue [
 66  NIC96AC|          how to check for pocketed food after eating [C0512425] [
 67  NIC96AC|        patient about how to keep a food diary, as appropriate [C0512459] [
 68  NIC96AC|      urinary tract infections, and food sensitivities [C0512590] [
 69  NIC96AC|          Limit excessive intake of food and fluids [C0512696] [U004666]~----~
 70  NIC96AC|        Limit intake of caffeinated food and fluids [C0512700] [U004670]~----~
 71  NIC96AC|     caffeine, sodium, cholesterol, food high in fat, and so on [
 72  NIC96AC|       light, and odors, especially food [C0512925] [U004904]~----~
 73  NIC96AC| offensive-tasting medications with food or fluids, as appropriate [
 74  NIC96AC|      U004924]~----~Monitor bedtime food and beverage intake for
 75  NIC96AC|              Monitor daily caloric food intake [C0513064] [U005048]~----~
 76  NIC96AC|              U005117]~----~Monitor food preferences and choices [
 77  NIC96AC|              U005118]~----~Monitor food/fluid ingested and calculate
 78  NIC96AC|            situations that involve food and eating [C0513624] [U005635]~----~
 79  NIC96AC|         U005738]~----~Monitor safe food preparation [C0513721] [
 80  NIC96AC|      Notify dietitian of patient's food allergies [C0513916] [U005947]~----~
 81  NIC96AC|     C0514282] [U006320]~----~Place food and beverages within field
 82  NIC96AC|     C0514283] [U006321]~----~Place food in the unaffected side of
 83  NIC96AC|              U006527]~----~Present food in an attractive, pleasing
 84  NIC96AC|         U006589]~----~Promote safe food preservation and preparation [
 85  NIC96AC|           family, such as shelter, food, and clothing [C0514677] [
 86  NIC96AC|              U006850]~----~Provide food and fluids in nonbreakable
 87  NIC96AC|              U006851]~----~Provide food selection [C0514797] [U006853]~----~
 88  NIC96AC|                Provide nutritional food and fluid, as appropriate [
 89  NIC96AC|   sliding-fee counseling services, food pantries, clothing distribution
 90  NIC96AC|     Provide/monitor consistency of food/liquid, based on findings
 91  NIC96AC|           patient for supplemental food programs (e.g., WIC), as
 92  NIC96AC|            can assist in acquiring food, as appropriate [C0515367] [
 93  NIC96AC|             U007661]~----~Restrict food availability to scheduled,
 94  NIC96AC|     C0515785] [U007860]~----~Serve food in a pleasant, attractive
 95  NIC96AC|         patient to include reduced food intake and increased energy
 96  NIC96AC|       C0515797] [U007872]~----~Set food tray and table attractively [
 97  NIC96AC|     C0516041] [U008118]~----~Teach food selection, in restaurants
 98  NIC96AC|        Teach patient how to keep a food diary, as needed [C0516099] [
 99  NIC96AC|       patient/family how to keep a food diary [C0516133] [U008211]~----~
100  NIC96PT|           of allergic responses to food, medications, insect bites,
101  NIC96PT|          or binging and purging of food and fluids~Electrolyte Management [
102  NIC96PT|            1120]~Administration of food and fluids to support metabolic
103  NIC96PT|        individual/family to locate food, clothing, or shelter~Suturing [
104  NIC96SA|      U006457]~----~Post attractive food guide material in the patient'
105  NIC96SA|              U006847]~----~Provide food low in potassium [C0514796] [
106  NOC97ID|     C0517967] [090911]~----~Brings food to mouth with fingers [C0518493] [
107  NOC97ID|     C0518493] [030306]~----~Brings food to mouth with container [
108  NOC97ID|     C0518494] [030307]~----~Brings food to mouth with utensil [C0518495] [
109  NOC97ID|      C0517637] [070319]~----~Chews food [C0518499] [030312]~----~
110  NOC97ID|    C0518476] [030201]~----~Chooses food/drink intake [C0517317] [
111  NOC97ID|            used in the home (e.g., food and appliances) [C0517145] [
112  NOC97ID|      Description of guidelines for food preparation [C0517717] [
113  NOC97ID|       Description of potential for food and medication interaction [
114  NOC97ID|      Ability to prepare and ingest food~Eating disturbances [C0517898] [
115  NOC97ID|            C0517106] [010410]~----~Food and fluid intake [C0518009] [
116  NOC97ID|       C0518477] [030202]~----~Gets food onto the utensil [C0518491] [
117  NOC97ID|        functions~Interpretation of food labels [C0517716] [180208]~----~
118  NOC97ID|           020108]~----~Manipulates food in mouth [C0518498] [030311]~----~
119  NOC97ID|       C0429648] [100803]~----~Oral food intake [C0518037] [100801]~----~
120  NOC97ID|     C0518420] [191021]~----~Places food in mouth [C0518497] [030310]~----~
121  NOC97ID|        050202]~----~Preparation of food to minimize illness [C0518424] [
122  NOC97ID|              191103]~----~Prepares food for ingestion [C0518488] [
123  NOC97ID|            191010]~----~Storage of food to minimize illness [C0518423] [
124  NOC97ID|              100006]~----~Swallows food [C0518500] [030313]~----~
125  NOC97OC|         energy~Nutritional Status: Food & Fluid Intake [C0518036] [
126  NOC97OC|         C0518036] [1008]~Amount of food and fluid taken into the
127  NOC97OC|      Ability to prepare and ingest food~Self-Care: Grooming [C0518461] [
128  OMS94PR|            the intestine to digest food and evacuate waste.~Caretaking
129  OMS94PR|         and blood vessels by which food, oxygen, and internal secretions
130  OMS94PR|        C0237116] [P330]~Converting food into substances suitable
131  OMS94PR|    minimally accepted standards of food, shelter, clothing and care.~
132  OMS94PR|          of the body with balanced food in a manner that energy,
133  OMS94SI|            P38S05]~----~inadequate food storage and/or disposal [
134  OMS94TG|              T21]~Method of giving food or fluid including breast,
135  OMS94TG|     Children (AFDC), and Medicaid.~Food [C0016452] [T23]~Nourishing
136  OMS94TG|          of the body with balanced food in a manner that energy,
137 PCDS97OR|          00]~----~Promote adequate food intake for body requirements. [
138 PCDS97OR|   health-promoting dietary habits, food preparation. [C0547549] [
139 PCDS97PR|      C0546817] [PRB_05000.04]~----~Food allergy or intolerance [
140 PCDS97PR|           ingest, chew, or swallow food or drinks [C0549021] [PRB_