Chapter

 1 2|       its special affinity with water and heat, its own method
 2 2|       question of the choice of water and the degree of boiling
 3 2|   spring is the best, the river water and the spring water come
 4 2|      river water and the spring water come next in the order of
 5 2|       boil, a dipperful of cold water is poured into the kettle
 6 2|        revive the "youth of the water." Then the beverage was
 7 2|  preparation was whipped in hot water by a delicate whisk made
 8 2|      steeping the leaves in hot water in a bowl or cup. The reason
 9 3| themselves. The usefulness of a water pitcher dwelt in the emptiness
10 3|    dwelt in the emptiness where water might be put, not in the
11 3|      enjoying themselves in the water!" exclaimed Soshi. His friend
12 4|         the note of the boiling water in the iron kettle. The
13 4|       Dutch housewife. Dripping water from a flower vase need
14 4|         are well sprinkled with water, moss and lichens are shining
15 4|       using a round kettle, the water pitcher should be angular.
16 6|       vessel with only stagnant water to quench the maddening
17 6|     sometimes, vitriol. Boiling water would be poured on your
18 6|       delight his concern about water and sunshine, his feuds
19 6|       placed them in vessels of water. It is said that Soami,