Chapter, Paragraph
1 Intro | constitutes the fundamental production factor, together with labour,
2 I (6) | margins of agricultural production and is involved in the process
3 I,2 | protecting domestic industrial production and manipulating the exchange
4 I,2 | as against industrial, production.~The resulting fall in farm
5 I,4 | the export of agricultural production have often further encouraged
6 I,4 | place at the expense of production intended mainly for their
7 I,9 | credit needed to improve production techniques, to expand their
8 I,9 | proportionate to ownership of production inputs, particularly land,
9 I,10 | development of new and appropriate production techniques for different
10 I,11 | any incentive to improve production techniques.~The most serious
11 I,11 | ensure that the quality of production meets the requirements of
12 I,12 | country's overall agricultural production: in countries with a less
13 I,12 | farm-size and productivity. The production per land-unit of small landowners
14 I,12 | of large landowners. The production of the large landowners,
15 I,12 | the overall agricultural production of the country;~c) the pegging
16 I,13 | development of agricultural production. While the use of land for
17 I,13 | the use of land for export production reduces food costs in countries
18 II,6 | speculation, while agricultural production should, in fact, be increased
19 II,6 | take part in the process of production through their own labour
20 II (29) | Ownership of the means of production in the agricultural sector "
21 III,1 | inhibits growth of agricultural production and employment, while in
22 III,3 | appropriate technology, growth of production and protection of the environment.
23 III,3 | the latter to intensify production and the need to conserve
24 III,3 | informed guidance for their production choices.~48. Agrarian reform
25 III,4 | the joint management of production services, joint purchase
26 III,5 | direct interest for farm production, agrarian reform programmes
27 III,5 | for a differentiation in production activities, a growth in
28 III,6 | position of women in farm production and the food economies of
29 III (50)| position of women in the production and processing of agricultural
30 III (50)| processing of agricultural production in developing countries,
31 III,7 | composition of their own production, and in particular to produce
32 III,8 | must ensure their access to production and social services, thus
33 III,10 | if the increase in the production of foodstuffs for export
34 III,10 | certain costs of agricultural production and in the price of land,
35 III,10 | such increases make the production of traditional crops less
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