Chapter,  Paragraph

 1 Intro (2)|          using out-dated farming techniques. The resources of the land
 2  I,4     |        farming using traditional techniques, from acquiring the necessary
 3  I,4     |   correct use of the cultivation techniques required by new products.
 4  I,4     |       the inputs required by new techniques. Poor knowledge of the market
 5  I,9     |     needed to improve production techniques, to expand their holdings
 6  I,10    |       and appropriate production techniques for different situations,
 7  I,10    |         of the existence of such techniques and how to use them to best
 8  I,10    |      importance:~– the spread of techniques that are the fruit of private
 9  I,10    |         the compatibility of new techniques with local farming features,
10  I,10    |      that the spread of such new techniques will have negative effects
11  I,11    |  incentive to improve production techniques.~The most serious effect
12 III,3    |      conflict between the use of techniques suited to small farms, the
13 III,3    | relatively simple but innovative techniques are generally the most efficient,
14 III,7    |        profitable use of certain techniques, for example those that