Chapter,  Paragraph

 1  I,2    |          based on the control of food prices or other forms of
 2  I,13   |        export production reduces food costs in countries with
 3  I (14) |         II, Address to the World Food Summit organised by FAO,
 4  I (14) |        Rome Declaration on World Food Security and World Food
 5  I (14) |          Food Security and World Food Summit Plan of Action, Rome
 6  I (14) |  Dimensions of Need: An Atlas of Food and Agriculture, Rome 1995,
 7 II,6    |     order to satisfy the growing food needs of the majority of
 8 III,1   |     productivity would guarantee food security for the population
 9 III,6   |          farm production and the food economies of developing
10 III,6   | responsibility for producing the food needed to support the family
11 III (50)|         Economic Environment for Food Security, Rome 1996, para
12 III,10  |       reduction in the supply of food for domestic consumption