Part

1 5 |    half a drachm, of myrrh two half-drachms, of saffron
2 5 |    done, having poured off two parts of the wine, and of
3 8 |   fig much dried, of water two parts, of linseed not much
4 8 |   parts; of the dried fig, two parts; of linseed, two parts;
5 8 |     two parts; of linseed, two parts; the juice of the
6 12|    and resin. Let there be two parts of the old grease
7 12| one part; but let there be two parts of the old grease,