Book

 1 1|        not only things which are altered in regard tocolour and flavour
 2 1|     their positiontheir position altered, it is the muscle which
 3 1|       the animal springs must be altered; and in orderthat the substance
 4 1|       orderthat the substance so altered may acquire its appropriate
 5 1|   natures; it is transformed and altered and constituted useful blood;
 6 1| appropriate and capable of being altered (and that only with difficulty,
 7 2|       undergoes change, becoming altered and transmuted into bile.
 8 2|       when the nutriment becomes altered in the veins by the innate
 9 2|        asked what it is that has altered the pneuma, they will only
10 3|         hand to become adherent, altered, and entirely assimilated
11 3|          masticated food is more altered than the latter kind, so
12 3|          has been swallowed more altered than that which has been
13 3|       been shown that nothing is altered all at once from one quality
14 3|        food is not transmuted or altered in quality by the stomach
15 3|   readily than the urine becomes altered in quality as soon as ever