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 1 1|          and the cause of this I call a faculty. Thus, whenfood
 2 1|         motion. In these cases I call the motion of thevein and
 3 1|     cause which is operating, we call it afaculty. Thus we say
 4 1| determined by a faculty which we call theshaping or formative
 5 1|         nutriment." Similarly we call the variouskinds of food "
 6 2|   hypothesis - by Zeus, I cannot call it a demonstration!- of
 7 2|        Once again, then, we must call Nature "inartistic"; for
 8 2|           Why, then, did you not call yourselves Empiricists from
 9 2|       one, as I understand, they call the flower and the other
10 2|      stomach-contents]; and they call black bile that part which,
11 3|          view of its activity we call, in general terms, alterative,
12 3|     predecessors were obliged to call retentive. ~ Thus our argument