Part,  Chapter

1     I,      VI| fruits, at two in the morning coffee à la Turque, and at five
2     I,      VI|     in my Borneo orchard. The coffee comes from my Cuban plantation,
3     I,      VI|     spirit, obtained from the coffee bean. The woodcock is from
4    II,      VI|       to partake of some iced coffee, and strawberries with cream;
5    II,    XIII|      beverage that was called coffee, although I think it tasted