Part,  Chapter

 1      I,  I   |          of flour, fat, rein-deer venison, and musk beef. The eggs,
 2      I,  IV  |          subsist entirely on this venison, which is both abundant
 3      I,  VI  |          the flesh make admirable venison?”~“Pretty good, madam; only
 4      I,  VIII|       good meal of fish and fresh venison awaited them. Sergeant Long
 5      I,  XVI | provisions, their supply of dried venison had largely increased, another
 6      I,  XVII|           of wood was baited with venison, and every animal of a moderate
 7      I,  XIX |        would object to a slice of venison.”~In obedience to the Lieutenant’
 8     II,  V   |      could not be replaced. Fresh venison and salt meat were to be
 9     II,  IX  |        hours. Some pieces of cold venison and a little rum refreshed
10     II,  X   |          were fed on raw reindeer venison, plenty of which was easily
11     II,  X   |         to economise the reindeer venison.~All was now prepared for
12     II,  XIV |          obtain a fresh supply of venison. Some of the furred animals
13     II,  XXII|        hope of getting some fresh venison, and the astronomer was