Part,  Chapter

 1 1,7|        only dish at supper; the meat was excellent, and Pencroft
 2 1,9|         we wouldn't taste roast meat very soon"; but he was silent. ~
 3 1,9|       of bread, raw mussels for meat, and almonds for dessert,
 4 1,9|  Pencroft, "only I repeat, that meat is a little too much economized
 5 1,0|      time in salting or smoking meat, which insured their always
 6 1,0| privation. There was no want of meat, nor of vegetable products;
 7 1,1|  prepared the breakfast of cold meat, to which he added some
 8 2,3|         consisted of a store of meat and of several gallons of
 9 2,4|       he pushed away the cooked meat that was presented to him
10 2,5|        on the islet, and cooked meat did not produce in him the