Book,  Paragraph

 1  II,  2|             the animal it is thick and white, yet on cooling it becomes
 2  II,  2|          instance, becomes thicker and white, and the smaller and less
 3  II,  2|            liquid and dark to firm and white, the reason being that air
 4  II,  2|       increases the mass and makes the white shine through, as in foam
 5  II,  2|             with oil becomes thick and white, because air is entangled
 6  II,  2|          reasons why semen is firm and white when it issues from within
 7  II,  2|            bodies. And it is thick and white because it is mixed with
 8  II,  2|             invariable rule that it is white, and Herodotus does not
 9  II,  2|                he saw their teeth were white. The reason of the whiteness
10  II,  2|              it is a foam, and foam is white, especially that which is
11  II,  6|               with it, for they become white, black, and all sorts of
12 III,  1|             each of the two parts, the white and the yolk. For the matter
13 III,  1|       principle of generation from the white (for the vital principle
14 III,  1|               nutriment, the one being white and the other yellow, and
15 III,  1|              the other yellow, and the white and pure is always more
16 III,  1|                less yellow because the white is less separated off from
17 III,  1|             the fish kind) we find the white not separated at all because
18 III,  1|            eggs are of one colour, and white compared with yellow, yellow
19 III,  1|           yellow, yellow compared with white. Even the wind-eggs of birds
20 III,  1|           difference of sex, as if the white came from the male, the
21 III,  1|               the egg in birds appears white and small, but as it advances
22 III,  1|              hot part is separated the white takes up a position all
23 III,  1|                a liquid boils; for the white is naturally liquid and
24 III,  1|             than the separation of the white and yolk in the eggs, then
25 III,  1|                into the middle and the white surrounding it.~We have
26 III,  2|                is that the part of the white in which is contained this
27 III,  2|           membrane which separates the white and the yolk from this.
28 III,  2|             Crotona. For it is not the white that is the milk, but the
29 III,  2|           whereas they think it is the white because of the similarity
30 III,  2|             say. For the nature of the white is opposed to that of the
31 III,  2|            from a liquid residue]. The white on the contrary is not congealed
32 III,  2|               another. This is why the white and the yolk are separated
33 III,  3|            reason is that in birds the white and yolk are separate, but
34 III,  3|             for it is not divided into white and yolk but all one-coloured),—
35 III,  7|                changes so far that the white begins to separate from
36 III,  7|               for by the time that the white and yolk are separated off
37 III,  7|             but already separated into white and yolk take after the
38  IV,  4|                formed earlier from the white, their nourishment being
39  IV,  4|            nature intermediate between white and black; thus the change
40  IV,  8|               milk comes into being, a white pus", for putrefaction and
41   V,  1|         transparent should be thin and white and even, thin that the
42   V,  1|               thicker in old age), and white because black is not transparent,
43   V,  4|               leprosy the hairs become white; on the contrary, if the
44   V,  4|             contrary, if the hairs are white the whiteness does not invade
45   V,  4|               the skin is diseased and white the hair becomes diseased
46   V,  4|                greyness results. It is white because mould also, practically
47   V,  4|               among decayed things, is white. The reason of this is that
48   V,  5|             hairs of other animals are white, this is caused by nature,
49   V,  5|               is the skin; if they are white, the skin is white, if they
50   V,  5|            they are white, the skin is white, if they are dark it is
51   V,  5|               hairs, it is found to be white in the one part and dark
52   V,  6|              same colour, as a bull is white as a whole or dark as a
53   V,  6|            kind (as dark changing into white and vice versa) and into
54   V,  6|              so change, for before now white individuals have been observed
55   V,  6|               hot waters make the hair white, cold makes it dark, an
56   V,  6|              As, then, skins which are white by reason of some affection
57   V,  6|            affection differ from those white by nature, so also in the
58   V,  6|            whiter. For practically all white animals are both hotter
59   V,  6| uniformly-coloured, but either dark or white; heat and cold are the causes
60   V,  6|            differ from one another, as white and dark. The reason is
61   V,  6|       white-haired and dark-haired are white and dark in each case. Now