bold = Main text
   Lib. Cap. Par.                              grey = Comment text

 1  3,  4     |                            IV. Cucurbitas.~1.
 2  3,  4,  1 |          Gustum de cucurbitis: cucurbitas coctas expressas in patinam
 3  3,  4,  2 |                         Aliter cucurbitas iure colocasorium: cucurbitas
 4  3,  4,  2 |  cucurbitas iure colocasorium: cucurbitas coques ex aqua in modum
 5  3,  4,  2 | adicies ‹oleum modicum› et eas cucurbitas incisas, expressas in ius
 6  3,  4,  3 |                                Cucurbitas more Alexandrino: elixatas
 7  3,  4,  3 |     more Alexandrino: elixatas cucurbitas exprimis, sale asparges,
 8  3,  4,  3 | defrito et oleo temperabis, et cucurbitas perfundes. cum ferbuerint,
 9  3,  4,  4 |                         Aliter cucurbitas elixatas: ex liquamine,
10  3,  4,  5 |                         Aliter cucurbitas frictas: oenogaro simplici
11  3,  4,  6 |                         Aliter cucurbitas elixatas et frictas: in
12  3,  4,  7 |                         Aliter cucurbitas frictas tritas: piperem,
13  3,  4,  8 |                         Aliter cucurbitas cum gallina: duracina, tubera,
14  4,  2,  10|          Patina de cucurbitis: cucurbitas elixas et frictas in patina
15  4,  5,  3 |      de cucurbitis farsilibus: cucurbitas a latere subtiliter ad modum
16  4,  5,  3 |       liquamine temperabis. et cucurbitas supra scriptas non plene
17  4,  5,  3 |   ferbuerit, amulo obligas, et cucurbitas frictas oenogaro perfundis