Part,  Chapter, Paragraph

1  III,    10.  2.  1|     of animal origin so that vegetarians and especially vegans are
2  III,    10.  2.  1| lower from plant food making vegetarians and especially vegans more
3  III,    10.  2.  1|     status was also found in vegetarians and especially vegans. Low
4  III,    10.  2.  1|     supplied by meat. Strict vegetarians or vegans that avoid or